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The effect of fluctuations in rumen pH on protozoa populations in rumen fluid as determined by real-time polymerase chain reaction

Published online by Cambridge University Press:  22 November 2017

A Vakili*
Affiliation:
Ferdowsi university of Mashhad, Mashhad/Khorasan Razavi, Islamic Republic of Iran
M Danesh Mesgaran
Affiliation:
Ferdowsi university of Mashhad, Mashhad/Khorasan Razavi, Islamic Republic of Iran
A Heravi Mousavi
Affiliation:
Ferdowsi university of Mashhad, Mashhad/Khorasan Razavi, Islamic Republic of Iran
R Valizadeh
Affiliation:
Ferdowsi university of Mashhad, Mashhad/Khorasan Razavi, Islamic Republic of Iran
M R Nassiry
Affiliation:
Ferdowsi university of Mashhad, Mashhad/Khorasan Razavi, Islamic Republic of Iran
D R Yáñez Ruiz
Affiliation:
Estacion Experimental del Zaidin (CSIC), Granda, Spain
C J Newbold
Affiliation:
Institute of Biological, Environmental and Rural Sciences (IBERS), Aberystwyth University, Aberystwyth/Wales, United Kingdom
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Extract

Ruminal ciliated protozoa are similar to bacteria in that their numbers increase in response to increased substrate availability. Moderate increases in grain intake result in large increases in the numbers of ciliated protozoa (Dennis et al., 1983). In contrast, high-or all grain diets have variable effects, including total elimination of protozoa in some animals (Franzolin and Dehority, 1996). Ciliated protozoa are believed to be much more sensitive than bacteria to fluctuations and reductions in ruminal pH; hence, ruminal pH is a critical factor in the maintenance of ciliated protozoa in the rumen. The objective of the present experiment was to investigate the effect of fluctuation in ruminal pH on the population of protozoa in rumen fluid.

Type
Theatre Presentations
Copyright
Copyright © The British Society of Animal Science 2009

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References

Dennis, S. M., Arambel, M. J., Bartley, E. E., and Dayton, A. D. 1983. Journal of Dairy Science. 66, 1248–1254.Google Scholar
Franzolin, R., and Dehority, B. A. 1996. Journal of Animal. Science. 74, 2803–2809.Google Scholar