Hostname: page-component-848d4c4894-nr4z6 Total loading time: 0 Render date: 2024-05-31T08:32:21.326Z Has data issue: false hasContentIssue false

Breast-feeding in Europe – rationale and prevalence, challenges and possibilities for promotion

Published online by Cambridge University Press:  01 April 2001

Agneta Yngve*
Affiliation:
Unit for Preventive Nutrition, Department of Biosciences, Karolinska Institutet, SE-141 57 Huddinge, Sweden
Elisabeth Kylberg
Affiliation:
Unit for Preventive Nutrition, Department of Biosciences, Karolinska Institutet, SE-141 57 Huddinge, Sweden
Michael Sjöström
Affiliation:
Unit for Preventive Nutrition, Department of Biosciences, Karolinska Institutet, SE-141 57 Huddinge, Sweden
*
*Corresponding author: Email agneta.yngve@prevnut.ki.se
Rights & Permissions [Opens in a new window]

Abstract

Core share and HTML view are not available for this content. However, as you have access to this content, a full PDF is available via the ‘Save PDF’ action button.

The status reports and other information collected showed that interpretation of the data on breast-feeding prevalence and duration collected at national or regional level within European countries is difficult, since this information is not collected in every country or it is gathered under different criteria. However, there seem to be vast differences in prevalence of breast-fed children and breast-feeding duration between European countries and possibly within countries. There is a need to establish monitoring systems enabling comparability of data between countries. Assessing determinants for breast-feeding is required as well. There are a number of important consensus documents supporting breast-feeding action. These documents are related to either one or more of the following categories: health benefits of breastfeeding; recommendations regarding breast-feeding duration and exclusiveness; providing guidance on breast-feeding promotion. Current recommendation is exclusive breast-feeding for 6 months.

Type
Research Article
Copyright
Copyright © CABI Publishing 2001

References

1 Yngve, A, Sjöström, M. Breastfeeding in countries of the European Union and EFTA; current and proposed recommendations, rationale, prevalence, duration and trends. Public Health Nutr. 2001; 4(2B):631–45.CrossRefGoogle ScholarPubMed
2 Yngve, A, Sjöström, M. Breastfeeding determinants and a suggested framework for action in Europe. Public Health Nutr. 2001; 4(2B):729–39.CrossRefGoogle Scholar
3 WHO/UNICEF. The Innocenti Declaration on the Protection, Promotion and Support of Breastfeeding. Geneva: WHO/UNICEF, 1990.Google Scholar
5 Statement of the Standing Committee on Nutrition of the British Paediatric Association. Is breast feeding beneficial in the UK? Arch. Dis. Child. 1994; 71:376–80.CrossRefGoogle Scholar
6 Position of the American Dietetic Association. Promotion of breast-feeding. J. Am. Diet. Assoc. 1997; 97:662–6.Google Scholar
7 American Academy of Pediatricians, Policy Statement. Breastfeeding and the use of human milk. Pediatrics 1997; 100:1035–9.CrossRefGoogle Scholar
8 EURODIET Core Report. Submitted to the EU Commission.Google Scholar
9: WHO Regional Office for Europe. Health For All Data Base, European Region. Copenhagen: WHO, 1999.Google Scholar