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An evaluation of portion size estimation aids: precision, ease of use and likelihood of future use
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- Journal:
- Public Health Nutrition / Volume 19 / Issue 13 / September 2016
- Published online by Cambridge University Press:
- 09 February 2016, pp. 2377-2387
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Revision of food-based dietary guidelines for Ireland, Phase 1: evaluation of Ireland's food guide
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- Journal:
- Public Health Nutrition / Volume 15 / Issue 3 / 26 January 2012
- Published online by Cambridge University Press:
- 14 September 2011, pp. 518-526
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