12 results
Adolescent perspectives of the recreational ice hockey food environment and influences on eating behaviour revealed through photovoice
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- Journal:
- Public Health Nutrition / Volume 21 / Issue 7 / May 2018
- Published online by Cambridge University Press:
- 01 March 2018, pp. 1255-1265
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The website-based eaTracker® ‘My Goals’ feature: a qualitative evaluation
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- Public Health Nutrition / Volume 20 / Issue 5 / April 2017
- Published online by Cambridge University Press:
- 19 December 2016, pp. 859-869
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Experiences of overweight/obese adolescents in navigating their home food environment
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- Public Health Nutrition / Volume 18 / Issue 18 / December 2015
- Published online by Cambridge University Press:
- 01 April 2015, pp. 3278-3286
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The percentage of DHA in erythrocytes can detect non-adherence to advice to increase EPA and DHA intakes
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- British Journal of Nutrition / Volume 111 / Issue 2 / 28 January 2014
- Published online by Cambridge University Press:
- 06 August 2013, pp. 270-278
- Print publication:
- 28 January 2014
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Prevalence and severity of household food insecurity of First Nations people living in an on-reserve, sub-Arctic community within the Mushkegowuk Territory
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- Public Health Nutrition / Volume 17 / Issue 1 / January 2014
- Published online by Cambridge University Press:
- 28 June 2013, pp. 31-39
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Programme coordinators’ perceptions of strengths, weaknesses, opportunities and threats associated with school nutrition programmes
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- Public Health Nutrition / Volume 17 / Issue 6 / June 2014
- Published online by Cambridge University Press:
- 17 June 2013, pp. 1245-1254
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The impact of adding front-of-package sodium content labels to grocery products: an experimental study
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- Public Health Nutrition / Volume 16 / Issue 3 / March 2013
- Published online by Cambridge University Press:
- 03 August 2012, pp. 383-391
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Intakes of milk and alternatives among on-reserve First Nations youth in northern and southern Ontario, Canada
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- Public Health Nutrition / Volume 16 / Issue 3 / March 2013
- Published online by Cambridge University Press:
- 04 July 2012, pp. 515-523
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Developing a diabetes prevention education programme for community health-care workers in Thailand: formative findings
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- Primary Health Care Research & Development / Volume 12 / Issue 4 / 28 September 2011
- Published online by Cambridge University Press:
- 22 June 2011, pp. 357-369
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Development and implications of a revised Canadian Healthy Eating Index (HEIC-2009)
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- Public Health Nutrition / Volume 13 / Issue 6 / June 2010
- Published online by Cambridge University Press:
- 15 January 2010, pp. 820-825
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Diet quality, nutrition and physical activity among adolescents: the Web-SPAN (Web-Survey of Physical Activity and Nutrition) project
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- Public Health Nutrition / Volume 12 / Issue 11 / November 2009
- Published online by Cambridge University Press:
- 23 June 2009, pp. 2009-2017
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Self-reported dietary energy intake of normal weight, overweight and obese adolescents
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- Public Health Nutrition / Volume 12 / Issue 2 / February 2009
- Published online by Cambridge University Press:
- 01 February 2009, pp. 222-227
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