Skip to content
Register Sign in Wishlist
The Thermomechanics of Plasticity and Fracture

The Thermomechanics of Plasticity and Fracture

$87.99 (X)

textbook

Part of Cambridge Texts in Applied Mathematics

  • Date Published: June 1992
  • availability: Available
  • format: Paperback
  • isbn: 9780521397803

$ 87.99 (X)
Paperback

Add to cart Add to wishlist

Other available formats:
Hardback


Request examination copy

Instructors may request a copy of this title for examination

Description
Product filter button
Description
Contents
Resources
Courses
About the Authors
  • This book concentrates on the mathematical theory of plasticity and fracture, and presents it in a thermomechanical framework. It follows the macroscopic, phenomenological approach, which proposes equations abstracted from generally accepted experimental facts, studies the adequacy of the consequences drawn from these equations to those facts, and then provides useful tools for designers and engineers. Many examples of plasticity and fracture are presented, and each chapter concludes with problems for students.

    • Includes many worked examples
    • Material drawn from author's graduate course
    Read more

    Reviews & endorsements

    "One could characterize the style of the book as 'robust'. It has obvious pedagogical appeal. In the introduction the author expresses his hope that the book will find its place both on the student's shelf and in the professional scientist's office. The reviewer strongly recommends that." Miroslav Silhavy, Mathematical Reviews

    Customer reviews

    Not yet reviewed

    Be the first to review

    Review was not posted due to profanity

    ×

    , create a review

    (If you're not , sign out)

    Please enter the right captcha value
    Please enter a star rating.
    Your review must be a minimum of 12 words.

    How do you rate this item?

    ×

    Product details

    • Date Published: June 1992
    • format: Paperback
    • isbn: 9780521397803
    • length: 372 pages
    • dimensions: 230 x 152 x 24 mm
    • weight: 0.549kg
    • contains: 85 b/w illus.
    • availability: Available
  • Table of Contents

    Preface
    Historical perspective
    Notation
    1. Introduction to plasticity: experimental facts
    2. Thermomechanics of elastoviscoplastic continua
    3. Small-strain elastoplasticity
    4. Problems in perfect elastoplasticity
    5. Elastoplasticity with strain-hardening
    6. Elements of limit analysis
    7. Crack propagation and fracture mechanics
    8. Elastoplasticity with finite strains
    9. Homogenization of elastoplastic composites
    10. Coupling between plasticity and damage
    11. Numerical solution of plasticity problems
    12. Experimental study using infrared thermography
    Appendices
    Further reading
    Bibliography
    Index.

  • Author

    Gerard A. Maugin, Université de Paris VI (Pierre et Marie Curie)

Related Books

Sorry, this resource is locked

Please register or sign in to request access. If you are having problems accessing these resources please email lecturers@cambridge.org

Register Sign in
Please note that this file is password protected. You will be asked to input your password on the next screen.

» Proceed

You are now leaving the Cambridge University Press website. Your eBook purchase and download will be completed by our partner www.ebooks.com. Please see the permission section of the www.ebooks.com catalogue page for details of the print & copy limits on our eBooks.

Continue ×

Continue ×

Continue ×
warning icon

Turn stock notifications on?

You must be signed in to your Cambridge account to turn product stock notifications on or off.

Sign in Create a Cambridge account arrow icon
×

Find content that relates to you

Join us online

This site uses cookies to improve your experience. Read more Close

Are you sure you want to delete your account?

This cannot be undone.

Cancel

Thank you for your feedback which will help us improve our service.

If you requested a response, we will make sure to get back to you shortly.

×
Please fill in the required fields in your feedback submission.
×