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5 - Management of hyperemesis gravidarum

Published online by Cambridge University Press:  05 July 2014

Sangeeta Suri
Affiliation:
University College Hospital
Davor Jurkovic
Affiliation:
University College London
Roy Farquharson
Affiliation:
University of Liverpool
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Summary

Introduction

Nausea and vomiting are common in pregnancy, affecting 70-80% of women in early pregnancy. Up to one-third of all pregnant women have to take time off work on at least one occasion as a result of nausea and vomiting of pregnancy. However, it is generally a mild condition and tends to resolve spontaneously.

By contrast, hyperemesis gravidarum (HG) is a severe intractable form of nausea and vomiting that occurs typically in the first trimester of pregnancy, leads to fluid and electrolyte imbalances, weight loss and ketonuria and is severe enough to require hospital admission. It affects approximately 0.3-2.0% of pregnancies, typically occurring between 4 and 10 weeks of gestation, with resolution of the symptoms by 20 weeks of gestation. However, in approximately 10% of affected women the symptoms persist throughout pregnancy. Nowadays, HG rarely causes serious morbidity, but before the advent of intravenous fluids for treatment in the 1930s the mortality rate from this condition was 159 deaths per million births in the UK.

Epidemiology

Epidemiological studies have identified that women with HG are more likely to be non-white race, younger and non-smokers with a previous or family history of the condition. They may have co-existing medical disorders and their pregnancies are more likely to be complicated by molar pregnancy, multiple gestation or Down syndrome (Table 5.1).

Aetiology

The pathophysiology of HG is poorly understood. Various endocrine, mechanical, infective and psychological factors have been implicated, although no one theory has been shown to apply to all cases.

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Publisher: Cambridge University Press
Print publication year: 2011

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