Bacon, Francis, “A Description of the Intellectual Globe,” in The Works of Francis Bacon, collected and edited by Spedding, James, Ellis, Robert Leslie, and Heath, Douglas Denon, 14 vols. (London: Longman, 1857–74; reprinted Stuttgart-Bad Cannstatt: F. Frommann Verlag, 1961–3), vol. 5.
[Barrow, John], A Supplement to the New and Universal Dictionary (London: printed for the Proprietors, 1754).
Brewer, John and Porter, Roy (eds.), Consumption and the World of Goods (London: Routledge, 1993)
Brewer, John and Bermingham, Ann, The Consumption of Culture, 1600–1800: Image, Object, Text (New York: Routledge, 1995).
Broberg, Gunnar, “The Broken Circle,” in Frängsmyr, Tore, Heilbron, J. L., and Rider, Robin E. (eds.), The Quantifying Spirit in the 18th Century (Berkeley: University of California Press, 1990)
Brown, Gary, “The Evolution of the Term ‘Mixed Mathematics,’” Journal of the History of Ideas, 52 (1991)
Burke, Peter, “Reflections on the History of Information in Early Modern Europe,” Scientiarum Historia, 17 (1991).
Cassirer, Ernst, The Philosophy of the Enlightenment, trans. Koelln, F. and Pettegrove, J. (Princeton, NJ: Princeton University Press, 1979).
Clark, George, Science and Social Welfare in the Age of Newton (Oxford: Clarendon Press, 1973, 2nd ed. 1970).
Crosland, Maurice, In the Shadow of Lavoisier: The Annales de Chemie and the Establishment of a New Science (Oxford: British Society for the History of Science, 1994).
d’Alembert, Jean Le Rond, Preliminary Discourse to the Encyclopedia of Diderot, translated with an introduction by Schwab, Richard N. (Chicago: University of Chicago Press, 1995).
Darnton, Robert, “Philosophers Trim the Tree of Knowledge,” in The Great Cat Massacre and Other Essays in French Cultural History (London: Penguin, 1985).
Darnton, Robert, The Business of Enlightenment: A Publishing History of the Encyclopédie, 1775–1800 (Cambridge, MA: Harvard University Press, 1979).
Daston, Lorraine, “Classifications of Knowledge in the Age of Louis XIV,” in Rubin, David L. (ed.), Sun King: The Ascendancy of French Culture during the Reign of Louis XIV (London: Associated University Presses, 1992).
Daston, Lorraine, “Baconian Facts, Academic Civility, and the Prehistory of Objectivity,” Annals of Scholarship, 8 (1991)
Dear, Peter, Discipline and Experience: The Mathematical Way in the Scientific Revolution (Chicago: University of Chicago Press, 1996)
Diderot, , cited in Koepp, Cynthia J., “The Alphabetical Order: Work in Diderot’s Encyclopédie,” in Kaplan, Steven Laurence and Koepp, Cynthia J. (eds.), Work in France: Representations, Meaning, Organization, and Practice (Ithaca, NY: Cornell University Press, 1986).
Dolby, R. G. A., “Classification of the Sciences: The Nineteenth Century Tradition,” in Ellen, Roy. F. and Reason, David (eds.), Classifications in Their Social Context (London: Academic Press, 1979)
Fara, Patricia, Sympathetic Attractions: Magnetic Practices, Beliefs, and Symbolism in Eighteenth-Century England (Princeton, NJ: Princeton University Press, 1996).
Fisher, Nicholas, “The Classification of the Sciences,” in Olby, R.C., Cantor, G. N., Christie, J. R. R. and Hodge, M. J. S. (eds.), Companion to the History of Modern Science (London: Routledge, 1989).
Flint, Robert, Philosophy as Scientia Scientiarum and a History of Classification of the Sciences (Edinburgh, 1904)
Foucault, Michel, The Order of Things: An Archaeology of the Human Sciences (London: Tavistock, 1970).
Freedman, Joseph S., “Diffusion of the Writings of Petrus Ramus in Central Europe, c. 1570–c. 1630,” Renaissance Quarterly, 46 (1993).
Gascoigne, John, “The Eighteenth-Century Scientific Community: A Prospographical Study,” Social Studies of Science, 25 (1995).
Goetschel, Willi, MacLeod, Catriona, and Snyder, Emery, “The Deutsche Encyclopädie and Encyclopedism in Eighteenth-Century Germany,” in Donato, Clorinda and Maniquis, Robert M. (eds.), The Encyclopédie and the Age of Revolution (Boston: G. K. Hall, 1992).
Groethuysen, Bernard, cited in Dieckmann, Herbert, “The Concept of Knowledge in the Encyclopédie,” in Dieckmann, Herbert, Levin, Harry, and Motekat, Helmut (eds.), Essays in Comparative Literature (St. Louis, MO: Washington University Studies, 1961).
Hampson, Norman, A Cultural History of the Enlightenment (New York: Pantheon Books, 1968)
Hankins, Thomas, Science and the Enlightenment (Cambridge University Press, 1985).
Harris, , Lexicon Technicum (London: Brown, Goodwin et al., 1710), vol. 2, “Introduction,” no pagination. The “Alphabetical Index” is at the end of this volume.
Harris, , Lexicon, 1710, vol. 2, Introduction, for the paper by Newton
Henry, John, The Scientific Revolution and the Origins of Modern Science (London: Macmillan, 1997).
Hutton, James, An Investigation of Principles of Knowledge (Edinburgh: A. Strahan, 1794), vol. 3.
Kennedy, Emmet, “Destutt de Tracy and the Unity of the Sciences,” Studies on Voltaire and the Eighteenth Century, 171 (1977).
Kenny, Neil, The Palace of Secrets: Beroalde de Verville and Renaissance Conceptions of Knowledge (Oxford: Clarendon Press, 1991).
Kuhn, Thomas S., “Mathematical versus Experimental Traditions in the Development of Physical Science,” in The Essential Tension: Selected Studies in Scientific Tradition (Chicago: University of Chicago Press, 1977). See also Dear, Discipline and Experience.
Kusukawa, Sachiko, “Bacon’s Classification of Knowledge,” in Peltonen, Markku (ed.), The Cambridge Companion to Bacon (Cambridge University Press, 1996).
Leibniz, Gottfried W., Philosophical Writings (London: J. M. Dent, 1995), ed. Parkinson, G. H. R., trans. Morris, M. and Parkinson, G. H. R..
Leibniz, Gottfried W., “Precepts for Advancing the Sciences and Arts,” in Wiener, Philip P. (ed.), Leibniz: Selections (New York: Scribner’s, 1951)
Lyon, John and Sloan, Phillip (eds.), From Natural History to the History of Nature (Notre Dame, IN: University of Notre Dame Press, 1981), p. 2.
Martin, Benjamin, The Philosophical Grammar, 2nd ed., 1738 [1st ed. 1735], (London: J. Noon)
Martin, Benjamin, The General Magazine of Arts and Sciences (London: W. Owen, 1755).
Martin, , A Course of Lectures in Natural and Experimental Philosophy (Reading, 1743).
May, Georges, “Observations on an Allegory: The Frontispiece of the Encyclopédie,” Diderot Studies, 16 (1973).
McKendrick, Neil, Brewer, John, and Plumb, J. H., The Birth of a Consumer Society: The Commercialization of Eighteenth-Century England (London: Europe Publications, 1982)
McRae, Robert, The Problem of the Unity of the Sciences: Bacon to Kant (Toronto: University of Toronto Press, 1961).
Partington, J. R., “Chemistry through the Eighteenth Century,” in Ferguson, Alan (ed.), Natural Philosophy Through the 18th Century and Allied Topics (London: Taylor and Francis, 1972).
Porter, Roy, The Making of Geology: Earth Science in Britain 1660–1815 (Cambridge University Press, 1977)
Rees, Graham (assisted by Christopher Upton), Francis Bacon’s Natural Philosophy: A New Source (Chalfont St. Giles: British Society for the History of Science, 1984), n. 45
Roszak, Theodore, The Cult of Information: The Folklore of the Computer and the True Art of Thinking (New York: Pantheon, 1986)
Rousseau, G. S. and Porter, Roy (eds.), The Ferment of Knowledge: Studies in the Historiography of Eighteenth-Century Science (Cambridge University Press, 1980).
Schmitt, Charles, Aristotle and the Renaissance (Cambridge, MA: Harvard University Press, 1983)
Shackleton, Robert, “The Encyclopaedic Spirit,” in Korshin, Paul J. and Allen, Robert R. (eds.), Greene Centennial Studies: Essays Presented to Donald Greene (Charlottesville: University of Virginia Press, 1984).
Speziali, Pierre, “Classification of the Sciences,” in Wiener, Philip, 5 vols. (New York: Scribner’s, 1968–74), vol. 1.
Stewart, Larry, The Rise of Public Science: Rhetoric, Technology, and Natural Philosophy in Newtonian Britain, 1660–1750 (Cambridge University Press, 1992).
Thomson, Thomas, “Chemistry,” in Gleig, George (ed.), Supplement to the Third Edition of the Encyclopaedia Britannica (Edinburgh: T. Bonar, 1801), vol. 1.
Thorndike, Lynn, A History of Magic and Experimental Science, 8 vols. (New York: Columbia University Press, 1923–58), vol. 3.
Tonelli, G., “The Problem of the Classification of the Sciences in Kant’s Time,” Rivista critica di storia della filosofia, 30 (1975)
Wallace, William A., “Traditional Natural Philosophy,” in Skinner, Quentin and Kessler, Eckhard (eds.), The Cambridge History of Renaissance Philosophy (Cambridge University Press, 1988).
Watts, Isaac, The Improvement of the Mind, 3rd ed. (London: T. Longman and J. Buckland, 1743).
Weisheipl, James A., “The Nature, Scope and Classification of the Sciences,” in Lindberg, David C. (ed.), Science in the Middle Ages (Chicago: University of Chicago Press, 1978).
Weisheipl, James A., “Classification of the Sciences in Medieval Thought,” Medieval Studies, 27 (1965)
Wolff, Christian, Preliminary Discourse on Philosophy in General, translated, with an introduction and notes, by Blackwell, Richard J. (New York: Bobbs-Merrill, 1963).
Yeo, Richard, “Reading Encyclopedias: Science and the Organization of Knowledge in British Dictionaries of Arts and Sciences, 1730–1850,” Isis, 82 (1991).
Yeo, Richard, “Alphabetical Lives: Scientific Biography in Historical Dictionaries and Encyclopaedias,” in Shortland, Michael and Yeo, Richard (eds.), Telling Lives in Science: Essays on Scientific Biography (Cambridge University Press, 1996).
Yeo, Richard, “Ephraim Chambers’s Cyclopaedia and the Tradition of Commonplaces,” Journal of the History of Ideas, 57 (1996).
