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Brain in human nutrition and variant Creutzfeldt–Jakob disease risk (vCJD): detection of brain in retail liver sausages using cholesterol and neuron specific enolase (NSE) as markers

  • E. Lücker (a1), S. Horlacher (a2) and E. Eigenbrodt (a3)
  • DOI: http://dx.doi.org/10.1079/BJN2001314
  • Published online: 01 March 2007
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Abstract
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*Corresponding author: Dr E. Lücker, fax +49 341 97 3 82 49, email luecker@vmf.uni-leipzig.de
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RG Will , JW Ironside , M Zeidler , SN Cousens , K Estibeiro , A Alperovitch , S Poser , M Pocchiari & A Hofman (1996) A new variant of Creutzfeldt–Jakob disease in the UK. Lancet 347, 921925.

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British Journal of Nutrition
  • ISSN: 0007-1145
  • EISSN: 1475-2662
  • URL: /core/journals/british-journal-of-nutrition
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