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Metabolism and Metabolic Studies
Obituary
Obituary: Professor Graham Burdge
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- Published online by Cambridge University Press:
- 13 March 2024, pp. 1-3
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Corrigendum
An online exploratory survey of Australian athletes’ and exercisers’ use of and attitudes towards ultra-processed sports foods – CORRIGENDUM
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- 11 March 2024, pp. 1-2
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Human and Clinical Nutrition
Obituary
Professor William Philip Trehearne James, FRSE FMedSci CBE (1938–2023)
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- Published online by Cambridge University Press:
- 05 March 2024, pp. 1-3
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Research Article
Postprandial plasma amino acid and appetite responses with ingestion of a novel salmon-derived protein peptide in healthy young adults
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- 29 February 2024, pp. 1-13
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Metabolism and Metabolic Studies
Research Article
Egg white hydrolysate protects white adipose tissue against metabolic insult in deoxycorticosterone acetate-salt rats
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- 27 February 2024, pp. 1-14
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Behaviour, Appetite and Obesity
Review
Does sweetness exposure drive ‘sweet tooth’?
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- 26 February 2024, pp. 1-11
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Metabolism and Metabolic Studies
Research Article
Association between dietary macronutrient composition and plasma one-carbon metabolites and B-vitamin cofactors in patients with stable angina pectoris
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- 16 February 2024, pp. 1-13
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Dietary Surveys and Nutritional Epidemiology
Research Article
Adherence to Mediterranean diet is inversely associated with depressive symptoms in older women: findings from the NutBrain Study
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- 16 February 2024, pp. 1-10
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Addendum
Investigation of the functions of n-3 very-long-chain PUFAs skin using in vivo Atlantic salmon and in vitro human and fish skin models – ADDENDUM
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- 13 February 2024, p. 1
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Human and Clinical Nutrition
Policy-Relevant Paper
Nature of the evidence base and approaches to guide nutrition interventions for individuals: a position paper from the Academy of Nutrition Sciences
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- Published online by Cambridge University Press:
- 02 February 2024, pp. 1-20
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Research Article
Effects of physical form of β-lactoglobulin and calcium ingestion on GLP-1 secretion, gastric emptying and energy intake in humans: a randomised crossover trial
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- 30 January 2024, pp. 1-10
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Scoping Review
Salivary iodide status as a measure of whole body iodine homoeostasis?
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- 30 January 2024, pp. 1-14
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Research Article
Delivery of a telehealth supported home exercise program with dietary advice to increase plant-based protein intake in people with non-alcoholic fatty liver disease: a 12-week randomised controlled feasibility trial
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- 25 January 2024, pp. 1-11
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Nutritional Endocrinology
Research Article
Association between glycaemic control and malnutrition in older adults with type 2 diabetes mellitus: a cross-sectional study
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- 19 January 2024, pp. 1-9
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Human and Clinical Nutrition
Research Article
Towards consistency in dietary pattern scoring: standardising scoring workflows for healthy dietary patterns using 24-h recall and two variations of a food frequency questionnair
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- 16 January 2024, pp. 1-24
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The association of dietary antioxidants and the inflammatory potential of the diet with poor physical function and disability in older Australian men: the Concord Health and Ageing in Men Project
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- 15 January 2024, pp. 1-12
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Dietary Surveys and Nutritional Epidemiology
Research Article
Fish oil supplement use modifies the relationship between dietary oily fish intake and plasma n-3 PUFA levels: an analysis of the UK Biobank
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- 15 January 2024, pp. 1-11
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Human and Clinical Nutrition
Research Article
Ingestion of a variety of non-animal-derived dietary protein sources results in diverse postprandial plasma amino acid responses which differ between young and older adults
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- 15 January 2024, pp. 1-14
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Nutritional composition of ultra-processed plant-based foods in the out-of-home environment: a multi-country survey with plant-based burgers
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- 15 January 2024, pp. 1-8
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Preoperative dietitian-led Very Low Calorie Diet (VLCD) Clinic for adults living with obesity undergoing gynaecology, laparoscopic cholecystectomy and hernia repair procedures: a pilot parallel randomised controlled trial
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- 15 January 2024, pp. 1-11
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