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Associative effects in vitro of mixtures of tropical fodder trees

Published online by Cambridge University Press:  27 February 2018

M. Rosales ,
M. Gill ,
C. D. Wood  and
A. W. Speedy
M. Rosales
Affiliation:
Centro para la Investigatión en Sistemas Sostenibles de Producción Agropecuaria CIPAV, AA 20591, Cali, Colombia
M. Gill
Affiliation:
Natural Resources Institute, Central Avenue, Chatham Maritime, Chatham, Kent ME4 4TB
C. D. Wood
Affiliation:
Natural Resources Institute, Central Avenue, Chatham Maritime, Chatham, Kent ME4 4TB
A. W. Speedy
Affiliation:
Department of Plant Sciences, University of Oxford, South Parks Road, Oxford OX1 3RB
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Extract

Previous work in animal nutrition has focused on single foods and assumed additivity during in vitro fermentation. In the tropics, farmers are likely to offer mixtures of foods, including tree fodders, which may not be simply additive in nutritional terms. There is little information about the nutritional interactions between tropical foods. The objective of this research was to test the existence of associative effects of mixtures of tropical fodder tree leaves.

Type
Posters
Information
BSAP Occasional Publication , Volume 22: In vitro techniques for measuring nutrient supply to ruminants , 1998 , pp. 175 - 177
Copyright
Copyright © British Society of Animal Science 1998

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