This list contains references from the content that can be linked to their source. For a full set of references and notes please see the PDF or HTML where available.
N. Abel , D.H.M. Cumming & J.M. Anderies (2006) Collapse and reorganization in social-ecological systems: questions, some ideas, and policy implications. Ecology and Society 11 (1): 17.
W.M. Adams (1996) Future Nature: A Vision for Conservation. London, UK: Earthscan.
N. Adger (2005) Vulnerability. Global Environmental Change 16 (3): 268–281.
W.N. Adger , T.P. Hughes , C. Folke , S.R. Carpenter & R. Rockstrom (2005) Social-ecological resilience to coastal disasters. Science 309: 1036–1039.
T. Alfred (2009) Colonialism and State Dependency. National Aboriginal Health Organization Project Communities in Crisis. Canada: University of Victoria.
J. Barton & J. Pretty (2010) What is the best dose of nature and green exercise for mental health? A meta-study analysis. Environmental Science and Technology 44: 3947–3955.
K. Basso (1996) Wisdom Sits in Places. Albuquerque, NM, USA: University of New Mexico Press.
F. Berkes (2001) Religious traditions and biodiversity. Encyclopaedia of Biodiversity 5:109–120.
F. Berkes (2004) Rethinking community-based conservation. Conservation Biology 18 (3): 621–630.
F. Berkes (2009) Indigenous ways of knowing and the study of environmental change. Journal Royal Society of New Zealand 39: 151–156.
F. Berkes , J. Colding & C. Folke (2000) Rediscovery of traditional ecological knowledge as adaptive management. Ecological Applications 10: 1251–1262.
F. Berkes , R. Huebert , H. Fast , M. Manseau & A. Diduck , eds (2005) Breaking Ice: Renewable Resource and Ocean Management in the Canadian North. Calgary, Canada: University of Calgary Press.
Z. Bharucha & J. Pretty (2010) The roles and values of wild foods in agricultural systems. Philosophical Transactions Royal Society London B 365 (1554), 2913–2926
H. Brookfield & C. Padoch (2007) Managing biodiversity in spatially and temporally complex agricultural landscapes. In: Managing Biodiversity in Agricultural Systems, ed. D.I. Jarvis , C. Padoch & H.D. Cooper , pp. 338–361. New York, NY, USA: Columbia University Press.
M. Cernea (1997) The risks and reconstruction model for resettling displaced populations. World Development 25: 1569–1587.
W.C. Clark & N.M. Dickson (2003) Sustainability science: the emerging research program. Proceedings of the National Academy of Sciences USA 100: 8059–61.
M. Colchester (2000) Self-determination or environmental determinism for indigenous peoples in tropical forest conservation. Conservation Biology 14: 1365–1367.
L. Cordain , J.B. Miller , S.B. Eaton , N. Mann , S.H.A. Holt & J.D. Speth (2000) Plant-animal subsistence ratios and macronutrient energy estimations in worldwide hunter-gatherer diets. American Journal of Clinical Nutrition 71: 682–692.
I. Darnhofer , J. Fairweather & H. Moller (2010) Assessing a farm's sustainability: insights from resilience thinking. International Journal of Agricultural Sustainability 8 (4): (in press).
N. Dudley , L. Higgins-Zogib & S. Mansourian (2006) Beyond Belief: Linking Faiths and Protected Areas to Support Biodiversity Conservation. Gland, Switzerland and Manchester, UK: WWF and Alliance of Religions and Conservation.
A. Escobar (2008) Territories of Difference: Place, Movements, Life. Redes, USA: Duke University Press.
C. Folke , J. Colding , P. Olsson & T. Hahn (2007) Interdependent social-ecological systems. In: Sage Handbook on Environment and Society, ed. J. Pretty , A. Ball , T. Benton , J. Guivant , D. Lee , D. Orr , M. Pfeffer & H. Ward , pp. 536–552. London, UK: Sage.
M. Gadgil , P.R. Seshagiri Rao , G. Utkarsh , P. Pramod , A. Chhatre & members of the People's Biodiversity Initiative (2000) New meanings for old knowledge. Ecological Applications 10: 1307–17.
M.J. Heckenberger (2004) Archeology as indigenous advocacy in Amazonia. Practicing Anthropology 26: 34–38.
C.S. Holling (1973) Resilience and stability of ecological systems. Annual Review of Ecology Systematics 4: 1–23.
C. Jacobson & A. Stephens (2009) Cross-cultural approaches to environmental research and management: a response to the dualisms inherent in Western science? Journal of the Royal Society of New Zealand 39: 159–162.
F.H. Johnston , S.P. Jacups , A.J. Vickery & D.M.J.S. Bowman (2007) Ecohealth and aboriginal testimony of the nexus between human health and place. EcoHealth 4: 489–499.
R.W. Kates , W.C. Clark , R. Corell , J.M. Hall , C.C. Jaeger , I. Lowe , J.J. McCarthy , H.J. Schellnhuber , B. Bolin , N.M. Dickson , S. Faucheux , G.C. Gallopin , A. Grubler , B. Huntley , J. Jager , N.S. Jodha , R.E. Kasperson , A. Mabogunje , P. Matson , H. Mooney , B. Moore , T. O'Riordan & U. Svedlin (2001) Sustainability science. Science 292: 641–642.
A.I. Kozlov & E.V. Zdor (2003) Whaling products as an element of indigenous diet in Chukotka. Anthropology of East Europe Review: Central Europe, Eastern Europe and Eurasia. Food and Foodways 21: 127–137.
P. Lyver , H. Moller & C. Thompson (1999) Changes in sooty shearwater (Puffinus griseus) chick production and harvest precede ENSO events. Marine Ecology Progress Series 188: 237–248.
O. Marquardt & R.A. Caulfield (1996) Development of West Greenlandic markets for country foods since the 18th century. Arctic 49:107–119.
M. Mascia (2006) Conservation social science: what's in the black box? Society for Conservation Biology Newsletter 13 (2): 1.
M. Mascia , J.P. Brosius , T.A. Dobson , B.C. Forbes , L. Horowitz , M.A. McKean & N.J. Turner (2003) Conservation and the social sciences. Conservation Biology 17: 649–650.
B.J. Meggers (1954) Environmental limitations on the development of culture. American Anthropologist 56: 801–824.
H. Moller , J.C. Kitson & T. Downs (2009) Knowing by doing: learning by sustainable muttonbird harvesting. New Zealand Journal of Zoology 36: 243–258.
J. Newman , D. Scott , C. Bragg , S. McKechnie , H. Moller & D. Fletcher (2009) Estimating regional population size and annual harvest intensity of the sooty shearwater in New Zealand. New Zealand Journal of Zoology 36: 307–323.
M. Nuttall (1998) Protecting the Arctic: Indigenous Peoples and Cultural Survival. Amsterdam, the Netherlands: Harwood Academic.
T. Pars , M. Osler & P. Bjerregaard (2001) Contemporary use of traditional and imported food among Greenlandic Inuit. Arctic 54 (1): 22–31.
C. Peres & B. Zimmerman (2001) Perils in parks or parks in peril? Conservation Biology 15: 793–797.
A. Phillips (2002) Management Guidelines for IUCN Category V Protected Areas: Protected Landscapes and Seascapes. Cambridge, UK and Cardiff, UK: IUCN and University of Cardiff.
S. Pilgrim , L. Cullen , D.J. Smith & J. Pretty (2008) Ecological knowledge is lost in wealthier communities and countries. Environmental Science and Technology 42: 1004–1009.
S. Pilgrim , C. Samson & J. Pretty (2009) Rebuilding lost connections: how revitalisation projects contribute to cultural continuity and improve the environment. iCES Occasional Paper, University of Essex, UK.
S. Pilgrim , D.J. Smith & J. Pretty (2007) A cross-regional assessment of the factors affecting ecoliteracy: implications for policy and practice. Ecological Applications 17: 1742–1751.
D.A. Posey (1985) Indigenous management of tropical forest ecosystems. Agroforestry Systems 3:139–158.
J. Pretty (2002) Agri-Culture. London, UK: Earthscan.
J. Pretty (2003) Social capital and the collective management of resources. Science 302: 1912–1915.
J. Pretty , A.S. Ball , T. Benton , J. Guivant , D. Lee , D. Orr , M. Pfeffer & H. Ward , eds (2007) Sage Handbook on Environment and Society. London, UK: Sage: 626 pp.
K.D. Raine (2005) Determinants of healthy eating in Canada. Canadian Journal of Public Health 96 (supplement 3): S8–S14.
D.J. Rapport (2006) Sustainability science: an ecohealth perspective. Sustainability Science 2: 77–84.
D.J. Rapport & D. Mergler (2004) Expanding the practice of ecosystem health. EcoHealth 1: 4–7.
D.J. Rapport & W.G. Whitford (1999) How ecosystems respond to stress? Bioscience 49, 193–203.
D.J. Rapport , R. Costanza & A. McMichael (1998) Assessing ecosystem health: challenges at the interface of social, natural, and health sciences. Trends Ecology and Evolution 13: 397–402.
R.S. Reid & J.E. Ellis (1995) Impacts of pastoralists in South Turkanba, Kenya. Ecological Applications 5: 978–92.
S. Rotarangi & D. Russell (2009) Social-ecological resilience thinking: can indigenous culture guide environmental management? Journal Royal Society of New Zealand 39: 209–213.
Royal Society (2009) Reaping the Benefits. London, UK: Royal Society.
C. Samson & J. Pretty (2006) Environmental and health benefits of hunting lifestyles and diets for the Innu of Labrador. Food Policy 31 (6): 528–553.
S. Schwartzman , A. Moreira & D. Nepstad (2000) Rethinking tropical forest conservation: perils in parks. Conservation Biology 14: 1351–1357.
L.E. Sponsel (1989) Farming and foraging: a necessary complementarity in Amazonia? In: Farmers as Hunters, ed. S Kent . Cambridge, UK: Cambridge University Press.
J. Stephenson & H. Moller (2009) Cross-cultural environmental research and management. Journal Royal Society of New Zealand 39: 139–49.
C.R. Szuter & F.E. Bayham (1989) Sedentism and prehistoric animal procurement among desert horticulturalists of the North American Southwest. In: Farmers as Hunters, ed. S Kent . Cambridge, UK: Cambridge University Press.
W.J. Sutherland (2003) Parallel extinction risk and global distribution of languages and species. Nature 423: 276–279.
V.M. Toledo (2001) Biodiversity and indigenous peoples. Encyclopaedia of Biodiversity 3: 451–463.
N. Turner & F. Berkes (2006) Coming to understanding: developing conservation through incremental learning in the Pacific Northwest. Human Ecology 34: 495–513.
M Tyrrell (2010) Biodiversity and cultural diversity. In: Nature and Culture, ed. S.E. Pilgrim & J Pretty . London, UK: Earthscan.
W.T. Vickers (1989) Patterns of foraging and gardening in a semi-sedentary Amazonian community. In: Farmers as Hunters, ed. S Kent , pp. 46–59. Cambridge, UK: Cambridge University Press.
J. Williams (2009) ‘O ye of little faith’: traditional knowledge and western science. Journal Royal Society of New Zealand 39: 167–169.
J. Zalasiewicz , M. Williams , W. Steffen & P. Crutzen (2010) The new world of the anthropocene. Environmental Science and Technology 44: 2228–2231.