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Marion Nestle, Food Politics: How the Food Industry Influences Nutrition and Health (Berkeley, CA: University of California Press, 2003), xii + 457 pages, illustrated. Paperback, $16.95.

Published online by Cambridge University Press:  17 May 2016

Joan Gussow
Joan Gussow*
Affiliation:
Nutrition Education Program Teachers College Columbia University 525 West 120th Street, Box 137 New York, NY 10027 jeg30@columbia.edu
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Type
Book Reviews
Information
Politics and the Life Sciences , Volume 24 , Issue 1-2 , September 2005 , pp. 95 - 97
Copyright
Copyright © Association for Politics and the Life Sciences 

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