Hostname: page-component-8448b6f56d-wq2xx Total loading time: 0 Render date: 2024-04-16T12:10:14.745Z Has data issue: false hasContentIssue false

Anaemia associated with malnutrition in the tropics

Published online by Cambridge University Press:  28 February 2007

A. W. Woodruff
Affiliation:
(Wellcome Professor of Clinical Tropical Medicine), London School of Hygiene and Tropical Medicine, University of London
Rights & Permissions [Opens in a new window]

Abstract

Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Diet and Anaemia
Copyright
Copyright © The Nutrition Society 1956

References

Chaudhury, S. (1951). Brit. med. J. ii, 825.CrossRefGoogle Scholar
Coleman, P. N. (1948). Brit. med. J. ii, 858.CrossRefGoogle Scholar
Das Gupta, C. R. (1950). Int. Congr. Haemat. III. Cambridge, p. 39.Google Scholar
Das Gupta, C. R. & Chatterjea, J. B. (1946). Indian med. Gaz. 81, 402.Google Scholar
Das Gupta, C. R., Gangulis, S. & Chatterjea, J. B. (1946). Indian med. Gaz. 81, 122.Google Scholar
Davidson, L. S. P. & Fullerton, H. W. (1938). Quart. J. Med. N.S. 7, 43.Google Scholar
Davies, T. (1945). Brit, med. J. i, 45.CrossRefGoogle Scholar
Fairley, N. H., Bromfield, R. D., Foy, J. & Kondi, A. (1938). Trans. R. Soc. trop. Med. Hyg. 32, 132.CrossRefGoogle Scholar
Foy, J. (1955). Brit. med. J. ii, 376.CrossRefGoogle Scholar
Indian Council of Medical Research (1953). Spec. Rep. Indian Coun. med. Res. no. 26.Google Scholar
Larsen, G. (1948). Acta med. scand. Suppl. 220.Google Scholar
Lopez, G. G., Spies, T. D., Menendez, J. A. & Toca, R. L. (1946). J. Amer. med. Ass. 132, 906.CrossRefGoogle Scholar
Mitra, K. (1953). Spec. Rep. Indian Coun. med. Res. no. 25.Google Scholar
Moore, C. V. (1950). In Currents in Nutrition. Nutrition Monograph Series. no. 2. New York: National Vitamin Foundation.Google Scholar
Mudaliar, A. L. & Menon, M. K. L. (1942). J. Obstet. Gynaec., Brit. Emp., 49, 284.CrossRefGoogle Scholar
Napier, L. E. (1938). Lancet, 235, 106.CrossRefGoogle Scholar
Napier, L. E. (1940). Indian J. med. Res. 27, 1009.Google Scholar
Pandit, S. (1948). Spec. Rep. Indian Res. Fd, no. 17.Google Scholar
Patel, J. C. & Bhende, Y. M. (1949). Blood, 4, 259.CrossRefGoogle Scholar
Radhakrishna Rao, M. V. (1954). Report on Nutrition Work Done in Bombay State, October 1953 to September 1954. Bombay: Haffkine Institute.Google Scholar
Ramalingaswami, V. & Venkatachalam, P. S. (1950). Indian J. med. Res. 38, 17.Google Scholar
Silvera, W. D. & Jelliffe, D. B. (1952). J. trop. Med. Hyg. 55, 73.Google Scholar
Someswara Rao, K., Taskar, A. D. & Ramanathan, M. K. (1954). Indian J. med. Res. 42, 55.Google Scholar
Sundaram, S. K. (1944). Indian med. Gaz. 79, 253.Google Scholar
Taylor, G. F. &. Chhuttani, P. N. (1945). Brit. med. J. i, 800.CrossRefGoogle Scholar
Whipple, G. H. (1948). Haemoglobin, Plasma Protein and Cell Protein. Springfield, Ill.: Charles C. Thomas.Google Scholar
Wills, L. (1933). Indian med. Gaz. 67, 133.Google Scholar
Wills, L. (1934). Indian J. med. Res. 21, 669.Google Scholar
Wills, L., Clutterbuck, T. W. & Evans, P. D. F. (1937). Lancet, 232, 311CrossRefGoogle Scholar
Woodruff, A. W. (1955), Brit. med. J. i, 1297.CrossRefGoogle Scholar