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A. K. Anderson & R. Finkelstein (1919). A study of the electropulse process of treating milk. Journal of Dairy Science 2, 374–406.
A. R. Davies (1995). Advances in modified atmosphere packaging. In New Methods of Food Preservation, pp. 304–318 [G. W. Gould , editor]. Glasgow: Blackie Publishers Ltd.
L. Grivetti (1979). Kalahari agro-pastoral hunter-gatherers. Ecotogy of Food and Nutrition 7, 235–256.