Anon (1903) Salicylic acid in strawberries. Lancet ii 1187.
Baron, JA, Cole, BF, Sandler, RS, Haile, RW, Ahnen, D, Bresalier, R et al. (2003) A randomised trial of aspirin to prevent colorectal adenomas. New England Journal of Medicine 348 891–899.
Baxter, GJ, Graham, AB, Lawrence, JR, Wiles, D & Paterson, JR (2001) Salicylic acid in soups prepared from organically- and non-organically grown vegetables. European Journal of Nutrition 40 289–292.
Baxter, GJ, Lawrence, JR, Graham, AB, Wiles, D & Paterson, JR (2002) Identification and determination of salicylic acid and salicyluric acid in urine of people not taking salicylate drugs. Annals of Clinical Biochemistry 39 50–55.
Baxter, G, Paterson, J, Wiles, D, Graham, A & Shirastava, R (2005) Salicylic acid: the spice of life? Proceedings of the Nutrition Society 64 64A.
Benamouzig, R, Deyra, J, Martin, A, Girard, B, Jullian, E, Piednoir, B, Couturier, D, Coste, T, Little, J & Chaussade, S (2003) Daily soluble aspirin and prevention of colorectal adenoma recurrence: one year results of the APACC trial. Gastroenterology 125 328–336.
Blacklock, CJ, Lawrence, JR, Wiles, D, Malcolm, EA, Gibson, IH, Kelly, CJ & Paterson, JR (2001) Salicylic acid in the serum of subjects not taking aspirin. Comparison of salicylic acid concentrations in the serum of vegetarians, non-vegetarians, and patients taking low dose aspirin. Journal of Clinical Pathology 54 553–555.
Bosetti, C, Gallus, S, La Vecchia, C (2001) Aspirin and cancer risk: an update to 2001. European Journal of Cancer Prevention 11 535–542.
Craven, PA & DeRubertis, FR (1992) Effects of aspirin on 1,2-dimethylhydrazine-induced colonic carcinogenesis. Carcinogenesis 13 541–546.
Davidson, C (1971) Salicylate metabolism in man. Annals of the New York Academy of Sciences 179 249–268.
Duthie, GG, Gardner, PT & Kyle, JAM (2003) Plant polyphenols: are they the new magic bullet? Proceedings of the Nutrition Society 62 599–603.
Duthie, GG, Kyle, JAM, Jenkinson, AM, Duthie, SJ, Baxter, GJ & Paterson, JR (2005) Increased salicylate concentration in urine of human volunteers after consumption of cranberry juice. Journal of Agricultural and Food Chemistry 53 2897–2900.
Fenoglio-Preiser, CM & Noffsinger, A (1999) Aberrant crypt foci: A review. Toxicologic Pathology 27 632–642.
Hare, LG, Woodside, JV & Young, IS (2003) Dietary salicylates. Journal of Clinical Pathology 56 649–650.
Hawk, LG, Umar, A & Viner, JL (2004) Colorectal cancer chemoprevention – An overview of the science. Gastroenterology 128 1423–1447.
Janssen, PLTMK, Hollman, PCH, Reichman, E, Venema, DP, van Staveren, WA & Katan, MB (1996) Urinary salicylate excretion in subjects eating a variety of diets shows that the amount of bio-available salicylates is low. American Journal of Clinical Nutrition 64 743–747.
Jeffreys, D (2004) Aspirin: The Story of a Wonder Drug. London: Bloomsbury Publishing.
Lawrence, JR, Peter, R, Baxter, GJ, Robson, J, Graham, AB & Paterson, JR (2003) Urinary excretion of salicyluric and salicylic acids in non-vegetarians, vegetarians and patients taking low dose aspirin. Journal of Clinical Pathology 56 651–653.
Mahmoud, MN, Dannenberg, AJ, Mestre, J, Bilinski, RT, Churchill, MR, Martucci, C, Newmark, H & Bertagnolli, MM (1998) Aspirin prevents tumors in a murine model of familial adenomatous polyposis. Surgery 124 225–231.
Needs, CJ & Brooks, PM (1985) Clinical pharmacokinetics of the salicylates. Clinical Pharmacokinetics 10 164–177.
Nordic Committee on Food Analysis (1999) Salicylic Acid in Foods. Qualitative and Quantitative Analysis, NMKL Method no. 3, 3rd ed. Oslo, Norway: NMKL.
Paterson, JR, Blacklock, C, Campbell, G, Wiles, D & Lawrence, JR (1998) The identification of salicylates as normal constituents of serum: A link between diet and health? Journal of Clinical Pathology 51 502–505.
Paterson, JR & Lawrence, JR (2001) Salicylic acid: a link between aspirin, diet and the prevention of colorectal cancer. Quarterly Journal of Medicine 94 445–448.
Pierpoint, WS (2002) Can aspirin help identify leaf proteins active in defence responses? Annals of Applied Biology 140 233–239.
Radtke, J, Linseisen, J & Wolfram, G (1998) Phenolic acid intake of adults in a Bavarian subgroup of the national food consumption survey. Zeitschrift für Ernahrungswissenschaft 37 190–197.
Reddy, BS, Rao, CV, Rivenson, A & Kellof, G (1993) Inhibitory effect of aspirin onazoxymethane-induced colon carcinogenesis in F344 rats. Carcinogenesis 14 1493–1497.
Riboli, E & Norat, T (2003) Epidemiologic evidence of the protective effect of fruit and vegetables on cancer risk. American Journal of Clinical Nutrition 78 559S–569S.
Robertson, GL & Kermode, WJ (1981) Salicylic acid in fresh and canned fruit and vegetables. Journal of the Science of Food and Agriculture 32 833–836.
Sandler, RS, Halabi, S, Baron, JA, Budinger, S, Paskett, E, Keresztes, R et al. (2003) A randomised trial of aspirin to prevent colorectal adenomas in patients with previous colorectal cancer. New England Journal of Medicine 348 883–890.
Shpitz, B, Bomstein, Y, Kariv, N, Shalev, M, Buklan, G & Bernheim, J (1998) Chemopreventative effect of aspirin on growth of aberrant crypt foci in rats. International Journal of Colorectal Diseases 13 169–172.
Shpitz, B, Klein, E, Buklan, G, Neufield, D, Nissan, A, Freund, HR, Grankin, M & Berheim, J (2003) Suppressive effect of aspirin on aberrant crypt foci in patients with colorectal cancer. Gut 52 1598–1601.
Swain, AR, Dutton, SP & Truswell, AS (1985) Salicylates in foods. Journal of the American Dietetic Association 85 950–960.
Venema, DP, Hollman, PCH, Janssen, PLTMK & Katan, MB (1996) Determination of acetylsalicylic acid and salicylic acid in foods using HPLC with fluorescence detection. Journal of Agriculture and Food Chemistry 44 1762–1767.
Wood, A, Baxter, G, Paterson, J, Thies, F & Duthie, G (2005) Comparison of methods to determine salicylic acid content of fruit juices. Proceedings of the Nutrition Society 64 87A.
Wu, KK (2000) Aspirin and salicylate – an old remedy with a new twist. Circulation 102 2022–2023.
Xu, XM, Sanores-Garcia, L, Chen, XM, Matijevic-Aleksic, N, Du, M & Wu, KK (1999) Suppression of inducible cyclo-oxygenase 2 gene transcription by aspirin and sodium salicylate. Proceedings of the National Academy of Sciences USA 96 5292–5297.