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The biology of amino acid requirements: what do they mean and can we measure them?

  • Peter Reeds (a1)
  • DOI: http://dx.doi.org/10.1079/PNS200066
  • Published online: 28 February 2007
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Abstract
Copyright
Corresponding author
Corresponding author: Professor Peters Reeds, fax +1 713 798 7171, email preeds@bcm.tmc.edu
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This list contains references from the content that can be linked to their source. For a full set of references and notes please see the PDF or HTML where available.

A Fereday , NR Gibson , M Cox , PJ Pacy & DJ Millward (1998) Variation in the apparent sensitivity of the insulin-mediated inhibition of proteolysis to amino acid supply determines the efficiency of protein utilization. Clinical Science 95, 725733.

MF Fuller & PJ Garlick (1994) Human amino acid requirements: can the controversy be resolved? Annual Review of Nutrition 14, 217241.

F Mariotti , JF Huneau , S Mahe & D Tome (2000) Protein metabolism and the gut. Current Opinion in Clinical Nutrition and Metabolic Care 3, 4550.

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Proceedings of the Nutrition Society
  • ISSN: 0029-6651
  • EISSN: 1475-2719
  • URL: /core/journals/proceedings-of-the-nutrition-society
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