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    Vik, Frøydis N. Te Velde, Saskia J. Van Lippevelde, Wendy Manios, Yannis Kovacs, Eva Jan, Natasa Moreno, Luis A. Bringolf-Isler, Bettina Brug, Johannes and Bere, Elling 2016. Regular family breakfast was associated with children's overweight and parental education: Results from the ENERGY cross-sectional study. Preventive Medicine,


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Does eating family meals and having the television on during dinner correlate with overweight? A sub-study of the PRO GREENS project, looking at children from nine European countries

  • Eva Roos (a1) (a2), Tuuli Pajunen (a1), Carola Ray (a1) (a2), Christel Lynch (a3), Ása Gudrun Kristiansdottir (a4), Thorhallur I Halldorsson (a4), Inga Thorsdottir (a4), Saskia J te Velde (a5), Michael Krawinkel (a6), Isabel Behrendt (a6), Maria Daniel Vaz de Almeida (a7), Bela Franchini (a7), Angeliki Papadaki (a8) (a9), Joanna Moschandreas (a8), Cirila Hlastan Ribič (a10), Stefka Petrova (a11), Vesselka Duleva (a11), Irena Simčič (a10) and Agneta Yngve (a3) (a12)
  • DOI: http://dx.doi.org/10.1017/S1368980013002954
  • Published online: 19 March 2014
Abstract
AbstractObjective

Family meals have been negatively associated with overweight in children, while television (TV) viewing during meals has been associated with a poorer diet. The aim of the present study was to assess the association of eating family breakfast and dinner, and having a TV on during dinner, with overweight in nine European countries and whether these associations differed between Northern and Southern & Eastern Europe.

Design

Cross-sectional data. Schoolchildren reported family meals and TV viewing. BMI was based on parental reports on height and weight of their children. Cut-off points for overweight by the International Obesity Task Force were used. Logistic regressions were performed adjusted by age, gender and parental education.

Setting

Schools in Northern European (Sweden, the Netherlands, Iceland, Germany and Finland) and Southern & Eastern European (Portugal, Greece, Bulgaria and Slovenia) countries, participating in the PRO GREENS project.

Subjects

Children aged 10–12 years in (n 6316).

Results

In the sample, 21 % of the children were overweight, from 35 % in Greece to 10 % in the Netherlands. Only a few associations were found between family meals and TV viewing during dinner with overweight in the nine countries. Northern European children, compared with other regions, were significantly more likely to be overweight if they had fewer family breakfasts and more often viewed TV during dinner.

Conclusions

The associations between family meals and TV viewing during dinner with overweight were few and showed significance only in Northern Europe. Differences in foods consumed during family meals and in health-related lifestyles between Northern and Southern & Eastern Europe may explain these discrepancies.

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Corresponding author
*Corresponding author: Email eva.roos@folkhalsan.fi
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Public Health Nutrition
  • ISSN: 1368-9800
  • EISSN: 1475-2727
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