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Report of a pre ICN workshop on Negotiating the Future of Nutrition, Johannesburg, South Africa, 18 September 2005

  • D Yach (a1), T Eloff (a2), HH Vorster (a2) and BM Margetts (a3)



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1World Health Organization. 2002 World Health Report – Reducing Risks, Promoting Healthy Life [online]. Available at
2Cannon, G, Leitzmann, C. The new nutrition science project. Public Health Nutrition 2005; 8(6A): 673–94.
3McMichael, AJ. Integrating nutrition with ecology: balancing the health of humans and biosphere. Public Health Nutrition 2005; 8(6A): 706–15.
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Public Health Nutrition
  • ISSN: 1368-9800
  • EISSN: 1475-2727
  • URL: /core/journals/public-health-nutrition
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