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Can organic agriculture feed the world?

  • Catherine Badgley (a1) and Ivette Perfecto (a2)
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2 K.G. Cassman , A.D. Dobermann , and D.T. Walters 2002. Agroecosystems, N-use efficiency, and N management. AMBIO 31:132140.

4 G. Stanhill 1990. The comparative productivity of organic agriculture. Agriculture, Ecosystems and Environment 30:126.

5 D. Tilman , K.G. Cassman , P.A. Matson , R. Naylor , and S. Polasky 2002. Agricultural sustainability and intensive production practices. Nature 418:671677.

7 K.G. Cassman 1999. Ecological intensification of cereal production systems: yield potential, soil quality, and precision agriculture. Proceedings of the National Academy of Sciences, USA 96:59525959.

9 D. Pimentel , P. Hepperly , J. Hanson , D. Douds , and R. Seidel 2005. Environmental, energetic and economic comparisons of organic and conventional farming systems. BioScience 55:573582.

10 A.J. McDonald , P.R. Hobbs , and S.J. Riha 2005. Does the system of rice intensification outperform conventional best management? A synopsis of the empirical record. Field Crops Research 96:3136.

13 J.N. Pretty , J.I.L. Morison , and R.E. Hine 2003. Reducing food poverty by increasing agricultural sustainability in developing countries. Agriculture, Ecosystems and Environment 95:217234.

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Renewable Agriculture and Food Systems
  • ISSN: 1742-1705
  • EISSN: 1742-1713
  • URL: /core/journals/renewable-agriculture-and-food-systems
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