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Survival analysis for estimating lamb survival up to weaning in Harnali sheep

Published online by Cambridge University Press:  01 August 2022

Parth Gaur
Affiliation:
Department of Animal Genetics and Breeding, Lala Lajpat Rai University of Veterinary and Animal Sciences, Hisar, Haryana, India125001
Z.S. Malik
Affiliation:
Department of Animal Genetics and Breeding, Lala Lajpat Rai University of Veterinary and Animal Sciences, Hisar, Haryana, India125001
Yogesh C. Bangar*
Affiliation:
Department of Animal Genetics and Breeding, Lala Lajpat Rai University of Veterinary and Animal Sciences, Hisar, Haryana, India125001
Ankit Magotra
Affiliation:
Department of Animal Genetics and Breeding, Lala Lajpat Rai University of Veterinary and Animal Sciences, Hisar, Haryana, India125001
Ashish Chauhan
Affiliation:
Department of Animal Genetics and Breeding, Lala Lajpat Rai University of Veterinary and Animal Sciences, Hisar, Haryana, India125001
*
Author for correspondence: Yogesh C. Bangar. Department of Animal Genetics and Breeding, Lala Lajpat Rai University of Veterinary and Animal Sciences, Hisar, Haryana, India125001. E-mail: yogeshbangar07@gmail.com

Summary

The present study was carried out to estimate lamb survival (in days) from birth to weaning under survival analysis using data records from 2057 Harnali lambs born to 134 sires and 623 dams between the period from 2001 to 2020. The weaning age in resourced population was 90 days from birth. The hazard ratio in terms of risk of death up to weaning was determined using Cox proportional hazards model by subjecting some fixed factors such as year of birth, sex of lamb, birth weight (kg), dam’s weight at lambing (kg) and dam’s age at lambing (years). The overall survivability up to weaning among lambs was 91.59% and Kaplan–Meier estimates of mean survival time up to weaning was 85.77 days. Cox proportional hazard modelling revealed that the hazards of death up to weaning was higher in male lambs [1.66, 95% confidence interval (CI): 1.22–2.26] compared with female lambs [hazard ratio (HR) = 1.00]. It was also observed that the hazards of death (HR = 0.91, 95% CI: 0.88–0.94) had decreasing trends over years. For birth weight (kg), hazard rate was 0.34 (95% CI: 0.25–0.46), which indicated that the risk of pre-weaning mortality was lower as birth weight increases. The weight and age of dams at lambing did not influence the survival time of studied population. The present findings indicated that survival time increased in studied lambs over the years and it could be increased more by giving more emphasis on better litter weight and general health aspects at farm level.

Type
Research Article
Copyright
© The Author(s), 2022. Published by Cambridge University Press

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