11 results
Dietary fibre and the gut–brain axis: microbiota-dependent and independent mechanisms of action
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- Journal:
- Gut Microbiome / Volume 2 / 2021
- Published online by Cambridge University Press:
- 08 September 2021, e3
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Editorial
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- Journal:
- Gut Microbiome / Volume 1 / 2020
- Published online by Cambridge University Press:
- 28 August 2020, e1
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Dietary assessment with the online platform MyFitnessPal: a reliable method?
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- Journal:
- Proceedings of the Nutrition Society / Volume 79 / Issue OCE2 / 2020
- Published online by Cambridge University Press:
- 10 June 2020, E506
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Nourishing the gut microbiota: The potential of prebiotics in microbiota-gut-brain axis research
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- Behavioral and Brain Sciences / Volume 42 / 2019
- Published online by Cambridge University Press:
- 15 July 2019, e69
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Towards microbial fermentation metabolites as markers for health benefits of prebiotics
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- Nutrition Research Reviews / Volume 28 / Issue 1 / June 2015
- Published online by Cambridge University Press:
- 09 July 2015, pp. 42-66
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Wheat bran extract alters colonic fermentation and microbial composition, but does not affect faecal water toxicity: a randomised controlled trial in healthy subjects
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- British Journal of Nutrition / Volume 113 / Issue 2 / 28 January 2015
- Published online by Cambridge University Press:
- 12 December 2014, pp. 225-238
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- 28 January 2015
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Tolerance and the effect of high doses of wheat bran extract, containing arabinoxylan–oligosaccharides, and oligofructose on faecal output: a double-blind, randomised, placebo-controlled, cross-over trial
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- Journal:
- Journal of Nutritional Science / Volume 3 / 2014
- Published online by Cambridge University Press:
- 20 October 2014, e49
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Modulating the microbiota in inflammatory bowel diseases: prebiotics, probiotics or faecal transplantation?
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- Journal:
- Proceedings of the Nutrition Society / Volume 73 / Issue 4 / November 2014
- Published online by Cambridge University Press:
- 27 June 2014, pp. 490-497
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Effects of a wheat bran extract containing arabinoxylan oligosaccharides on gastrointestinal health parameters in healthy adult human volunteers: a double-blind, randomised, placebo-controlled, cross-over trial
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- Journal:
- British Journal of Nutrition / Volume 108 / Issue 12 / 28 December 2012
- Published online by Cambridge University Press:
- 28 February 2012, pp. 2229-2242
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- 28 December 2012
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Tolerance of arabinoxylan-oligosaccharides and their prebiotic activity in healthy subjects: a randomised, placebo-controlled cross-over study
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- Journal:
- British Journal of Nutrition / Volume 103 / Issue 5 / 14 March 2010
- Published online by Cambridge University Press:
- 10 December 2009, pp. 703-713
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- 14 March 2010
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The influence of inulin on the absorption of nitrogen and the production of metabolites of protein fermentation in the colon
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- Journal:
- British Journal of Nutrition / Volume 96 / Issue 6 / December 2006
- Published online by Cambridge University Press:
- 15 March 2007, pp. 1078-1086
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- December 2006
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