23 results
Pain resilience dimensions and regional gray matter volume as risk factors for poor outcomes of chronic pain: a prospective cohort study
-
- Journal:
- Psychological Medicine / Volume 54 / Issue 13 / October 2024
- Published online by Cambridge University Press:
- 23 October 2024, pp. 3636-3645
-
- Article
-
- You have access
- Open access
- HTML
- Export citation
The need to address mental health problems in the context of China's long-term ‘dynamic-zero policy’
-
- Journal:
- Psychological Medicine / Volume 53 / Issue 13 / October 2023
- Published online by Cambridge University Press:
- 25 November 2022, pp. 6415-6416
-
- Article
-
- You have access
- HTML
- Export citation
Characterizing Macroscopic Thermal Resistance Across Contacting Interfaces Through Local Understanding of Thermal Transport
-
- Journal:
- MRS Advances / Volume 3 / Issue 44 / 2018
- Published online by Cambridge University Press:
- 23 July 2018, pp. 2735-2741
- Print publication:
- 2018
-
- Article
- Export citation
A comparison of chronic consumption of dairy products varying in fatty acid composition on postprandial biomarkers of endothelial function: Results from the RESET study
-
- Journal:
- Proceedings of the Nutrition Society / Volume 76 / Issue OCE4 / 2017
- Published online by Cambridge University Press:
- 11 December 2017, E162
-
- Article
-
- You have access
- HTML
- Export citation
Impact of chronic consumption of dairy products varying in fatty acid composition on postprandial lipid responses: preliminary insights from the RESET study
-
- Journal:
- Proceedings of the Nutrition Society / Volume 76 / Issue OCE2 / 2017
- Published online by Cambridge University Press:
- 17 July 2017, E31
-
- Article
-
- You have access
- HTML
- Export citation
Paleoecology of a Northern Michigan Lake and the Relationship among Climate, Vegetation, and Great Lakes Water Levels
-
- Journal:
- Quaternary Research / Volume 57 / Issue 1 / January 2002
- Published online by Cambridge University Press:
- 20 January 2017, pp. 120-130
-
- Article
- Export citation
Chronic consumption of conventional and saturated-fat reduced dairy products have differential effects on low-density lipoprotein cholesterol levels in adults at moderate cardiovascular disease risk
-
- Journal:
- Proceedings of the Nutrition Society / Volume 75 / Issue OCE3 / 2016
- Published online by Cambridge University Press:
- 24 November 2016, E169
-
- Article
-
- You have access
- HTML
- Export citation
Impact of fatty acid-modified dairy product consumption on arterial stiffness and ambulatory blood pressure: results from the RESET study
-
- Journal:
- Proceedings of the Nutrition Society / Volume 75 / Issue OCE3 / 2016
- Published online by Cambridge University Press:
- 24 November 2016, E229
-
- Article
-
- You have access
- HTML
- Export citation
Coral reef development drives molluscan diversity increase at local and regional scales in the late Neogene and Quaternary of the southwestern Caribbean
-
- Journal:
- Paleobiology / Volume 33 / Issue 1 / Winter 2007
- Published online by Cambridge University Press:
- 08 April 2016, pp. 24-52
-
- Article
- Export citation
Associations between dairy consumption and common carotid intima media thickness in adults at risk of cardiovascular disease
-
- Journal:
- Proceedings of the Nutrition Society / Volume 74 / Issue OCE5 / 2015
- Published online by Cambridge University Press:
- 23 September 2015, E312
-
- Article
-
- You have access
- HTML
- Export citation
Replacing dietary saturated with unsaturated fat reduces the cardiovascular risk score in men and women at moderate cardiovascular risk: DIVAS study
-
- Journal:
- Proceedings of the Nutrition Society / Volume 74 / Issue OCE1 / 2015
- Published online by Cambridge University Press:
- 15 April 2015, E123
-
- Article
-
- You have access
- HTML
- Export citation
Effect of feeding high-oleic sunflower oil to dairy cows on the milk fatty acid profile – RESET study
-
- Journal:
- Proceedings of the Nutrition Society / Volume 74 / Issue OCE1 / 2015
- Published online by Cambridge University Press:
- 15 April 2015, E52
-
- Article
-
- You have access
- HTML
- Export citation
The effects of substitution of dietary saturated fatty acids with either monounsaturated fatty acids or n-6 polyunsaturated fatty acids on measures of endothelial function, arterial stiffness and blood pressure: results from the DIVAS study
-
- Journal:
- Proceedings of the Nutrition Society / Volume 73 / Issue OCE1 / 2014
- Published online by Cambridge University Press:
- 20 May 2014, E12
-
- Article
-
- You have access
- HTML
- Export citation
Substitution of dietary saturated fatty acids with monounsaturated fatty acids improves circulating levels of E-Selectin: results from the DIVAS study
-
- Journal:
- Proceedings of the Nutrition Society / Volume 72 / Issue OCE4 / 2013
- Published online by Cambridge University Press:
- 30 August 2013, E256
-
- Article
-
- You have access
- HTML
- Export citation
Substitution of dietary saturated fatty acids with either monounsaturated or n-6 polyunsaturated fatty acids improves the plasma lipid profile in those at risk from CVD: results from the DIVAS study
-
- Journal:
- Proceedings of the Nutrition Society / Volume 72 / Issue OCE4 / 2013
- Published online by Cambridge University Press:
- 30 August 2013, E182
-
- Article
-
- You have access
- HTML
- Export citation
Contributors
-
-
- Book:
- Shakespeare Survey
- Published online:
- 05 December 2012
- Print publication:
- 08 November 2012, pp vi-vii
-
- Chapter
- Export citation
A review of the evidence for the effects of total dietary fat, saturated, monounsaturated and n-6 polyunsaturated fatty acids on vascular function, endothelial progenitor cells and microparticles
-
- Journal:
- British Journal of Nutrition / Volume 107 / Issue 3 / 14 February 2012
- Published online by Cambridge University Press:
- 19 December 2011, pp. 303-324
- Print publication:
- 14 February 2012
-
- Article
-
- You have access
- HTML
- Export citation
Are dietary fatty acid intakes associated with arterial stiffness and blood pressure?
-
- Journal:
- Proceedings of the Nutrition Society / Volume 70 / Issue OCE4 / 2011
- Published online by Cambridge University Press:
- 14 October 2011, E226
-
- Article
-
- You have access
- HTML
- Export citation
Number of endothelial progenitor cells and microparticles are associated with body composition, but not fat intake or blood lipids
-
- Journal:
- Proceedings of the Nutrition Society / Volume 70 / Issue OCE4 / 2011
- Published online by Cambridge University Press:
- 14 October 2011, E239
-
- Article
-
- You have access
- HTML
- Export citation
Effect of the endothelial nitric oxide synthase Glu298Asp polymorphism on endothelial function and lipid profile in healthy subjects
-
- Journal:
- Proceedings of the Nutrition Society / Volume 69 / Issue OCE8 / 2010
- Published online by Cambridge University Press:
- 08 April 2011, E591
-
- Article
-
- You have access
- HTML
- Export citation