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Se familiariser au transport en commun par l’apprentissage d’outils de planification technologiques : effets d’un programme co-construit avec des partenaires de la communauté auprès d’aînés vivant avec des incapacités
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- Canadian Journal on Aging / La Revue canadienne du vieillissement / Volume 42 / Issue 4 / December 2023
- Published online by Cambridge University Press:
- 26 July 2023, pp. 525-537
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Trouble neurocognitif majeur et méthodes optimisant l’apprentissage
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- Canadian Journal on Aging / La Revue canadienne du vieillissement / Volume 42 / Issue 2 / June 2023
- Published online by Cambridge University Press:
- 16 August 2022, pp. 189-198
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Which has more influence on a family's assessment of the quality of dying of their long-term care resident with dementia: Frequency of symptoms or quality of communication with healthcare team?
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- Palliative & Supportive Care / Volume 21 / Issue 3 / June 2023
- Published online by Cambridge University Press:
- 29 March 2022, pp. 438-444
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Challenges and Strategies to Adapt the Provision of Support Services to Older Adults and Caregivers During the COVID-19 Pandemic: The Perspective of Community Organizations
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- Canadian Journal on Aging / La Revue canadienne du vieillissement / Volume 40 / Issue 4 / December 2021
- Published online by Cambridge University Press:
- 02 November 2021, pp. 591-603
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Nutritional value of child-targeted food products: results from the Food Quality Observatory
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- Public Health Nutrition / Volume 24 / Issue 16 / November 2021
- Published online by Cambridge University Press:
- 05 August 2021, pp. 5329-5337
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Assessing nutritional value of ready-to-eat breakfast cereals in the province of Quebec (Canada): a study from the Food Quality Observatory
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- Public Health Nutrition / Volume 24 / Issue 9 / June 2021
- Published online by Cambridge University Press:
- 12 April 2021, pp. 2397-2404
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Factors influencing engagement and dietary behaviour change of mothers and their children in a blog-delivered healthy eating intervention: a process evaluation of a randomised controlled trial
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- Public Health Nutrition / Volume 24 / Issue 9 / June 2021
- Published online by Cambridge University Press:
- 01 December 2020, pp. 2689-2703
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Associations among eating behaviour traits, diet quality and food labelling: a mediation model
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- Public Health Nutrition / Volume 23 / Issue 4 / March 2020
- Published online by Cambridge University Press:
- 26 November 2019, pp. 631-641
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Promoting meal planning through mass media: awareness of a nutrition campaign among Canadian parents
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- Public Health Nutrition / Volume 22 / Issue 18 / December 2019
- Published online by Cambridge University Press:
- 30 October 2019, pp. 3349-3359
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Pros and cons of pet ownership in sustaining independence in community-dwelling older adults: a scoping review
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- Ageing & Society / Volume 40 / Issue 9 / September 2020
- Published online by Cambridge University Press:
- 09 May 2019, pp. 2061-2076
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- September 2020
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Social support for healthy eating: development and validation of a questionnaire for the French-Canadian population
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- Public Health Nutrition / Volume 21 / Issue 13 / September 2018
- Published online by Cambridge University Press:
- 28 May 2018, pp. 2360-2366
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Facilitators and barriers experienced by federal cross-sector partners during the implementation of a healthy eating campaign
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- Public Health Nutrition / Volume 20 / Issue 13 / September 2017
- Published online by Cambridge University Press:
- 21 June 2017, pp. 2318-2328
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Efficacy of school-based interventions aimed at decreasing sugar-sweetened beverage consumption among adolescents: a systematic review
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- Public Health Nutrition / Volume 20 / Issue 13 / September 2017
- Published online by Cambridge University Press:
- 08 February 2017, pp. 2416-2431
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Development and validation of a nutrition knowledge questionnaire for a Canadian population
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- Public Health Nutrition / Volume 20 / Issue 7 / May 2017
- Published online by Cambridge University Press:
- 27 December 2016, pp. 1184-1192
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Correlates of cognitive functioning in independent elderly patients discharged home from the emergency department after a minor injury
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- International Psychogeriatrics / Volume 28 / Issue 8 / August 2016
- Published online by Cambridge University Press:
- 25 April 2016, pp. 1313-1322
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Impact of nutritional labelling on 10-d energy intake, appetite perceptions and attitudes towards food
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- British Journal of Nutrition / Volume 114 / Issue 12 / 28 December 2015
- Published online by Cambridge University Press:
- 06 October 2015, pp. 2138-2147
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- 28 December 2015
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Impact of familiar and unfamiliar settings on cooking task assessments in frail older adults with poor and preserved executive functions
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- International Psychogeriatrics / Volume 24 / Issue 5 / May 2012
- Published online by Cambridge University Press:
- 12 December 2011, pp. 775-783
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Comparison of a dietary intervention promoting high intakes of fruits and vegetables with a low-fat approach: long-term effects on dietary intakes, eating behaviours and body weight in postmenopausal women
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- British Journal of Nutrition / Volume 104 / Issue 7 / 14 October 2010
- Published online by Cambridge University Press:
- 19 May 2010, pp. 1080-1090
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- 14 October 2010
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Relationship between eating behaviours and food and drink consumption in healthy postmenopausal women in a real-life context
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- British Journal of Nutrition / Volume 100 / Issue 4 / October 2008
- Published online by Cambridge University Press:
- 01 October 2008, pp. 910-917
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- October 2008
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Eating behaviours, dietary profile and body composition according to dieting history in men and women of the Québec Family Study
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- British Journal of Nutrition / Volume 91 / Issue 6 / June 2004
- Published online by Cambridge University Press:
- 09 March 2007, pp. 997-1004
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- June 2004
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