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Postprandial plasma amino acid and appetite responses with ingestion of a novel salmon-derived protein peptide in healthy young adults
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- British Journal of Nutrition , First View
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- 29 February 2024, pp. 1-13
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Ingestion of a variety of non-animal-derived dietary protein sources results in diverse postprandial plasma amino acid responses which differ between young and older adults
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- British Journal of Nutrition , First View
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- 15 January 2024, pp. 1-14
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Preparation and Characterization of Halloysite-Based Carriers for Quercetin Loading and Release
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- Clays and Clay Minerals / Volume 69 / Issue 1 / February 2021
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- 01 January 2024, pp. 94-104
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Strategies to increase the bioaccessibility and bioavailability of iron and zinc from cereal products
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- Proceedings of the Nutrition Society , First View
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- 03 July 2023, pp. 1-7
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The study of bioavailability and endogenous circadian rhythm of menaquinone-7, a form of vitamin K2, in healthy subjects
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- British Journal of Nutrition / Volume 130 / Issue 11 / 14 December 2023
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- 03 May 2023, pp. 1885-1897
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- 14 December 2023
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Review: bioavailability and efficacy of ‘free’ curcuminoids from curcumagalactomannoside (CGM) curcumin formulation
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- Nutrition Research Reviews , First View
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- 19 January 2023, pp. 1-18
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Enhanced bioavailability and pharmacokinetics of a novel hybrid-hydrogel formulation of fisetin orally administered in healthy individuals: a randomised double-blinded comparative crossover study
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- Journal of Nutritional Science / Volume 11 / 2022
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- 09 September 2022, e74
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Effect of larval nutrition on the hemolymph protein composition during metamorphosis of Anastrepha obliqua
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- Bulletin of Entomological Research / Volume 112 / Issue 5 / October 2022
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- 24 February 2022, pp. 593-603
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Dietary l-glutamic acid N,N-diacetic acid improves short-term maintenance of zinc homoeostasis in a model of subclinical zinc deficiency in weaned piglets
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- British Journal of Nutrition / Volume 128 / Issue 10 / 28 November 2022
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- 13 January 2022, pp. 1896-1905
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- 28 November 2022
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Interactions between dietary flavonoids and the gut microbiome: a comprehensive review
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- British Journal of Nutrition / Volume 128 / Issue 4 / 28 August 2022
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- 13 September 2021, pp. 577-591
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- 28 August 2022
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Deposition and metabolism of dietary n-3 very-long-chain PUFA in different organs of rat, mouse and Atlantic salmon
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- British Journal of Nutrition / Volume 127 / Issue 1 / 14 January 2022
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- 10 March 2021, pp. 35-54
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- 14 January 2022
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Propranolol syrup to tablets change triggers electrical storm in Jervell-Lange-Nielsen syndrome
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- Cardiology in the Young / Volume 31 / Issue 1 / January 2021
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- 13 October 2020, pp. 141-143
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Big particles, best nutrition? Absorption and excretion of protein by Anastrepha obliqua larvae (Diptera: Tephritidae)
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- Bulletin of Entomological Research / Volume 111 / Issue 2 / April 2021
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- 24 September 2020, pp. 210-216
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Therapeutic and preventive properties of honey and its bioactive compounds in cancer: an evidence-based review
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- Nutrition Research Reviews / Volume 33 / Issue 1 / June 2020
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- 03 December 2019, pp. 50-76
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In vitro lipolysis and lymphatic absorption of n-3 long-chain PUFA in the rat: influence of the molecular lipid species as carrier
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- British Journal of Nutrition / Volume 122 / Issue 6 / 28 September 2019
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- 24 June 2019, pp. 639-647
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- 28 September 2019
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Approaches used to estimate bioavailability when deriving dietary reference values for iron and zinc in adults
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- Proceedings of the Nutrition Society / Volume 78 / Issue 1 / February 2019
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- 27 July 2018, pp. 27-33
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Insects as sources of iron and zinc in human nutrition
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- Nutrition Research Reviews / Volume 31 / Issue 2 / December 2018
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- 23 July 2018, pp. 248-255
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The influence of juicing on the appearance of blueberry metabolites 2 h after consumption: a metabolite profiling approach
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- British Journal of Nutrition / Volume 119 / Issue 11 / 14 June 2018
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- 17 May 2018, pp. 1233-1244
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- 14 June 2018
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Mono- and diglycerides improve lutein absorption in healthy adults: a randomised, double-blind, cross-over, single-dose study
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- British Journal of Nutrition / Volume 118 / Issue 10 / 28 November 2017
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- 20 November 2017, pp. 813-821
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- 28 November 2017
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