12 results
Public perceptions of undercover investigations in livestock farming: An end that justifies the means?
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- Journal:
- Animal Welfare / Volume 30 / Issue 1 / February 2021
- Published online by Cambridge University Press:
- 01 January 2023, pp. 39-47
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Challenges and opportunities for quantifying greenhouse gas emissions through dairy cattle research in developing countries
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- Journal of Dairy Research / Volume 88 / Issue 1 / February 2021
- Published online by Cambridge University Press:
- 22 March 2021, pp. 3-7
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- February 2021
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Towards the comprehension of fasciolosis (re-)emergence: an integrative overview
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- Parasitology / Volume 148 / Issue 4 / April 2021
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- 02 December 2020, pp. 385-407
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Evaluating farm-level livestock interventions in low-income countries: a scoping review of what works, how, and why
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- Animal Health Research Reviews / Volume 21 / Issue 2 / December 2020
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- 02 December 2020, pp. 108-121
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Some Economic Benefits and Costs of Vegetarianism
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- Agricultural and Resource Economics Review / Volume 38 / Issue 2 / October 2009
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- 15 September 2016, pp. 109-124
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Regional self-reliance for livestock feed, meat, dairy and eggs in the Northeast USA
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- Renewable Agriculture and Food Systems / Volume 32 / Issue 2 / April 2017
- Published online by Cambridge University Press:
- 04 April 2016, pp. 145-156
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Valuation of Water Quality in Livestock Regions: An Application to Rural Watersheds in Iowa
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- Journal of Agricultural and Applied Economics / Volume 31 / Issue 1 / April 1999
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- 28 April 2015, pp. 177-184
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Pasture harvest, carbon sequestration and feeding potentials under different grazing intensities
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- Advances in Animal Biosciences / Volume 6 / Issue 1 / March 2015
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- 17 February 2015, pp. 43-45
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- March 2015
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Perspectives of the impacts of livestock production on climate change
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- Advances in Animal Biosciences / Volume 2 / Issue 3 / 20 February 2012
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- 20 February 2012, pp. 608-610
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- 20 February 2012
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A capacity assessment of New England's large animal slaughter facilities as relative to meat production for the regional food system
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- Renewable Agriculture and Food Systems / Volume 27 / Issue 3 / September 2012
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- 22 July 2011, pp. 192-199
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