The Gut Collection
Gut Microbiome is looking for articles on the topic of 'Biotransformation of food compounds by the gut microbiota'.
This could involve the biotransformations itself, as well the impact on the microbiota and on the host - pre and pro-biotic effects would also fit into this.
If you would like to find out more about the journal, please see the interview with Kristin Verbeke, EiC of Gut Microbiome, or visit the Gut Microbiome Core homepage.
Access the papers below for free until 30th April 2021
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Gut Microbiome and Cardiovascular disease - "One of the ways through which our diet can influence disease is thought to be its interactions with our gut microbiome, populations of bacteria that live within our intestine."
The Nutrition Society Paper of the Month is ‘Trimethylamine N-oxide: heart of the microbiota–CVD nexus?. You can read the blog post here and access the paper for free here.
Nutrition « Cambridge Core Blog
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Why sleep might be important for weight management
- 18 May 2026,
- The Paper of the Month for May is “Time for bed: diet, sleep and obesity in children and adults“, and is published in the Proceedings of the Nutrition Society...
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Can What We Eat Help Protect Our Mental Health?
- 13 May 2026,
- The Paper of the Month for April is “Effect of Mediterranean diet on mental health outcomes: a systematic review“, and is published in the Nutrition Research...
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The Nutrition Society at the 17th China Nutrition Science Congress: Research, Publishing, and International Partnerships
- 09 March 2026,
- As global public health agendas and sustainability goals continue to evolve, nutrition science is increasingly recognised as a cornerstone of human health,...