Our systems are now restored following recent technical disruption, and we’re working hard to catch up on publishing. We apologise for the inconvenience caused. Find out more

Recommended product

Popular links

Popular links


Forest Farmers and Stockherders

Forest Farmers and Stockherders

Forest Farmers and Stockherders

Early Agriculture and its Consequences in North-Central Europe
Peter Bogucki, School of Engineering and Applied Science, Princeton University
December 2008
Available
Paperback
9780521103602
£32.00
GBP
Paperback

    Drawing extensively on anthropological theory and ecological models of human adaptation, Forest Farmers and Stockherders explores the single most radical transformation in all European prehistory - the growth of a food-producing economy in the period 5000–3000 BC. Dr Bogucki seeks to develop a coherent view of the introduction of food production to north-central Europe, identifying new environmental zones being exploited for the first time and new ecological adaptations being adopted by both indigenous and colonizing populations. He lays particular emphasis on the strategies developed by Neolithic communities for coping with the environmental risks and uncertainties inherent in the introduction of new economic systems and the social implications of these strategies for the organization of human behaviour.

    Product details

    December 2008
    Paperback
    9780521103602
    264 pages
    244 × 170 × 14 mm
    0.43kg
    Available

    Table of Contents

    • 1. Introduction: investigating the European Neolithic
    • 2. Primeval central European habitats
    • 3. Indigenous foraging populations
    • 4. Primary Neolithic subsistence and settlement
    • 5. Population, ecology, and Primary Neolithic society
    • 6. Continuity and change, 3500-2500 BC
    • 7. The consequences of food production
    • 8. The social archaeology of Neolithic central Europe.
      Author
    • Peter Bogucki , School of Engineering and Applied Science, Princeton University