Hostname: page-component-848d4c4894-ttngx Total loading time: 0 Render date: 2024-06-02T04:14:20.253Z Has data issue: false hasContentIssue false
  • English
  • Français

Natural Resource Exploitation and the Role of New Technology: a Case-history of the UK Herring Industry

Published online by Cambridge University Press:  24 August 2009

David J. Whitmarsh ,
Christopher A. Reid ,
Clifford Gulvin  and
Michael R. Dunn
David J. Whitmarsh
Affiliation:
Principal Lecturer, Centre for the Economics and Management of Aquatic Resources, Department of Economics, University of Portsmouth, Locksway Road, Portsmouth PO4 8JF, England, UK
Christopher A. Reid
Affiliation:
Lecturer, Department of Economics, University of Portsmouth, Locksway Road, Portsmouth PO4 8JF, England, UK
Clifford Gulvin
Affiliation:
Principal Lecturer, Department of Economics, University of Portsmouth, Locksway Road, Portsmouth PO4 8JF, England, UK
Michael R. Dunn
Affiliation:
Head, Department of Economics, University of Portsmouth, Locksway Road, Portsmouth PO4 8JF, England, UK.
Get access Rights & Permissions [Opens in a new window]

Extract

Technological change in the UK herring industry took place rapidly after 1965, due in part to the active encouragement encouragement given to fishermen to switch from driftnetting to pelagic trawling and purse-seining. The adoption and diffusion of these modern methods of capture stimulated a major expansion of output, but this very success was undermined by the depletion of the fish-stocks on which the industry depended. In the case of the West of Scotland herring fisheries, which were especially important to UK fishermen, the decline in fish-stock biomass caused vessel catch-rates to fall after 1973. The failure of international fisheries management, which acted as a permissive factor in the intensification of fishing effort, also had important economic implications as it resulted in the dissipation of resource-rent. The Authors calculate that the maximum sustainable ‘rent’ which could have been generated from the West of Scotland herring fishery was approximately £14 millions per annum at 1976-equivalent prices.

The resource-rent effectively financed the overcapitalization of the fleet and the decline which followed, and it is the speed with which this occurred that most distinguishes the herring fishery from others where technological change has taken place. The article concludes by arguing that, although the UK public authorities (notably the Herring Industry Board) might reasonably be criticized for pursuing a development strategy which resulted in economic and biological over-fishing, the international regime of fisheries management which prevailed at the time gave them little choice but to adopt a pro-active approach to technical innovation.

Type
Main Papers
Information
Environmental Conservation , Volume 22 , Issue 2 , Summer 1995 , pp. 103 - 110
Copyright
Copyright © Foundation for Environmental Conservation 1995

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Clark, C. (1976). Mathematical Bioeconomics, John Wiley & Sons, New York, NY, USA: xi + 342 pp., illustr.Google Scholar
Coull, J. (1988). The North Sea herring fishery in the Twentieth Century. Pp. 115–31 in Ocean Yearbook 7 (Eds Borgese, E.M., Ginsburg, N. & Morgan, J.R.). University of Chicago Press Ltd, London, England, UK: xi + 621 pp., illustr.Google Scholar
Csirke, J. (1988). Small shoaling pelagic fish stocks. Pp. 271–302 in Fish Population Dynamics: Implications for Management, 2nd edn. (Ed. Gulland, J.A.). J. Wiley & Sons, New York, NY, USA: xviii + 422 pp., illustr.Google Scholar
Cunningham, S., Dunn, M.R. & Whitmarsh, D. [J.] (1985). Fisheries Economics: An Introduction. Mansell Publishing Ltd, London, England, UK: xi + 372 pp., illustr.Google Scholar
Cunningham, S. & Whitmarsh, D. [J.] (1981). When is Overfishing Underfishing? Environmental Management, 5(5), pp. 377–84.CrossRefGoogle Scholar
Department of Agriculture and Fisheries for Scotland (1979). Scottish Sea Fisheries Statistical Tables 1978. HMSO Edinburgh, Scotland, UK: 63 pp.Google Scholar
Herring Industry Board (1962). Twenty-Seventh Annual Report. Cmnd 1723, HMSO, London, England, UK: 51 pp.Google Scholar
Herring Industry Board (1966). Thirty-first Annual Report. Cmnd 3003, HMSO, London, England, UK: 47 pp.Google Scholar
Herring Industry Board (1967). Thirty-second Annual Report. Cmnd 3329, HMSO, London, England, UK: 46 pp.Google Scholar
Herring Industry Board (1968). Thirty-third Annual Report. Cmnd 3642, HMSO, London, England, UK: 38 pp.Google Scholar
Saville, A. & Bailey, R. (1980). The assessment and management of the Herring Stocks in the North Sea and to the West of Scotland. Rapp. P.-v. Reun. Cons. Int. Explor. Mer, 177, pp. 112–42.Google Scholar
Scottish Home Department (1944). Report of the Committee on the Herring Industry. Cmnd 6503, HMSO, London, England, UK: 39 pp.Google Scholar
Sea-Fish Commission for the United Kingdom (1934), First Report: The Herring Industry. Cmnd 4677, HMSO, London, England, UK: 51 pp.Google Scholar
Whitmarsh, D. [J.] (1990). Technological change and marine fisheries development. Marine Policy, 14(1), pp. 15–22.CrossRefGoogle Scholar
Wood, J. & Hopper, A. (1984). A Report on the UK Herring Fisheries in the 1980s. Sea Fish Industry Authority, Industrial Development Unit, Technical Report No. 245, Hull, England, UK: 38 ppGoogle Scholar