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Effect of particle size on in vitro fermentation of silages differing in dry matter content
Published online by Cambridge University Press: 05 November 2021
Extract
The objectives of this study were a) to examine the effect of particle size and silage dry matter (DM) content on the rate and pattern of fermentation of fresh silages in vitro as an aid to modelling the in vivo situation and b) to compare the rate and pattern of fermentation of fresh silage samples with those obtained for freeze-dried material.
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- Copyright © British Society of Animal Science 1997
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