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Assessment of diet and lifestyle factors associated with non-alcoholic fatty liver disease in a UK paediatric population

Published online by Cambridge University Press:  23 September 2015

P.S. Gibson
Affiliation:
Nutritional Sciences, Faculty of Health & Medical Sciences, University of Surrey, Guildford, GU2 7XH
E. Fitzpatrick
Affiliation:
Paediatric Liver Centre, King's College Hospital, London, SE5 9PJ
D. Kamat
Affiliation:
Paediatric Liver Centre, King's College Hospital, London, SE5 9PJ
A. Dhawan
Affiliation:
Paediatric Liver Centre, King's College Hospital, London, SE5 9PJ
M.E. Ford-Adams
Affiliation:
Multidisciplinary Obesity Clinic, Department of Child Health, King's College Hospital, London, SE5 9PJ
A. Desai
Affiliation:
Multidisciplinary Obesity Clinic, Department of Child Health, King's College Hospital, London, SE5 9PJ
K. Hart
Affiliation:
Nutritional Sciences, Faculty of Health & Medical Sciences, University of Surrey, Guildford, GU2 7XH
J.B. Moore
Affiliation:
Nutritional Sciences, Faculty of Health & Medical Sciences, University of Surrey, Guildford, GU2 7XH
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Abstract

Type
Abstract
Copyright
Copyright © The Authors 2015 

Non Alcoholic Fatty Liver Disease (NAFLD) is the most common cause of chronic liver disease in Western children, thought to affect up to 10 %( 1 ) of the general paediatric population and up to 80 % of overweight children( 2 ). This is the first UK based study, which aims to characterise the habitual diet, and activity behaviours of children with biopsy-confirmed NAFLD compared to BMI matched controls (obese controls, OC) to inform the development of effective prevention and management strategies.

Cases and OC were recruited from the paediatric liver unit and specialist obesity clinic respectively at King's College Hospital London, UK. On receipt of consent, children were asked to complete a 7-day Food and Activity Diary (with 7 day pedometer readings), a 24-hour Dietary Recall, a Physical Activity Questionnaire and the Dutch Eating Behaviour Questionnaire (DEBQ). The study was conducted according to the Helsinki Declaration.

Thirty-eight NAFLD and 12 OC have been recruited to date and dietary data is available for 29 (21 NAFLD; 8 OC). The groups are well matched for age (NAFLD: 13·1[SD2·2], OC: 12·8 [3·7] years), gender and weight, with the majority of both groups being above the 99·6th centile for BMI. The NAFLD group were predominantly Caucasian (83 %) whereas the OC group were predominantly Black (75 %) (p < 0·001). NAFLD children scored non-significantly higher on all sub scales of the DEBQ, representing more negative eating behaviours. NAFLD patients were had significantly higher intakes of saturated fat and iron as assessed by 24hr recall when expressed as a percentage of their DRVs (p < 0·05 and p = 0·02 respectively, table 1). Interestingly, the 7-day diary records demonstrated significantly lower absolute vitamin D intakes in children with NAFLD (1·875μg versus, 3·785μg p = 0·05). NAFLD children took a greater number of steps per day in comparison to OC (8414 [2843] versus 5965 [2066], p = 0·023).

Table 1

Data presented as %DRV [SD] * denotes no DRV available and absolute values expressed.

This is the first study to report on the diet and activity behaviours of a UK paediatric NAFLD population. The development of NAFLD-specific lifestyle guidelines are not currently supported however this study confirms that the paediatric population are failing to conform to standard recommendations for diet or activity, which should therefore remain the focus of clinical management to optimise health and minimise disease progression.

References

1. Takahashi et al. (2010) World Journal of Gastroenterology 16, 52805285 CrossRefGoogle Scholar
2. Giorgio et al. (2013) BMC Pediatrics 13, 4049 CrossRefGoogle Scholar
Figure 0

Table 1