Molecular Nutrition
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An early-life diet containing large phospholipid-coated lipid globules programmes later-life postabsorptive lipid trafficking in high-fat diet- but not in low-fat diet-fed mice
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- 03 July 2020, pp. 961-971
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Metabolism and Metabolic Studies
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A New Zealand green-lipped mussel oil-enriched high-fat diet exhibits beneficial effects on body weight and metabolism in mice
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- 29 June 2020, pp. 972-982
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Systematic Review and Meta-Analysis
Comparison of total and activity energy expenditure estimates from physical activity questionnaires and doubly labelled water: a systematic review and meta-analysis
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- 28 July 2020, pp. 983-997
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Microbiology
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In vitro ileal and caecal fermentation of fibre substrates in the growing pig given a human-type diet
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- 11 September 2020, pp. 998-1006
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Human and Clinical Nutrition
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Protein and carbohydrate distribution among the meals: effect on metabolic parameters of patients with type 2 diabetes: a single-blinded randomised controlled trial
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- 04 June 2020, pp. 1007-1016
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Effects of slow- v. fast-digested protein supplementation combined with mixed power training on muscle function and functional capacities in older men
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- 05 June 2020, pp. 1017-1033
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Comprehensive lipid and metabolite profiling in healthy adults with low and high consumption of fatty fish: a cross-sectional study
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- 29 June 2020, pp. 1034-1042
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Dietary Surveys and Nutritional Epidemiology
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The association of red meat intake with inflammation and circulating intermediate biomarkers of type 2 diabetes is mediated by central adiposity
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- 22 August 2019, pp. 1043-1050
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Detection of gluten in duplicate portions to determine gluten intake of coeliac disease patients on a gluten-free diet
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- 28 July 2020, pp. 1051-1057
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The association between maternal fat-soluble vitamin concentrations during pregnancy and infant birth weight in China
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- 04 September 2020, pp. 1058-1066
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Behaviour, Appetite and Obesity
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Organic food consumption and gluten-free diet, is there a link? Results in French adults without coeliac disease
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- 04 September 2020, pp. 1067-1078
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Letter to the Editor
The effect of postprandial glycaemia on cognitive function – response to Young and Benton
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- 05 June 2020, p. 1079
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Corrigendum
Salt taste perception and blood pressure levels in population-based samples: the Circulatory Risk in Communities Study (CIRCS) – CORRIGENDUM
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- 20 August 2020, p. 1080
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Front Cover (OFC, IFC) and matter
BJN volume 125 issue 9 Cover and Front matter
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- 09 April 2021, pp. f1-f2
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Back Cover (OBC, IBC) and matter
BJN volume 125 issue 9 Cover and Back matter
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- 09 April 2021, pp. b1-b2
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