Crops and Soils
Land evaluation modelling to assess the effects of climate change on winter wheat potential in England and Wales
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- 27 March 2009, pp. 159-172
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Effects of Incorporating or Burning Straw, and of Different Cultivation Systems, on Winter Wheat Grown on Two Soil Types, 1985–91
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- 27 March 2009, pp. 173-194
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Effects of incorporating straw, using different cultivation systems, and of burning it, on diseases of winter barley
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- 27 March 2009, pp. 195-204
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Effect of herbage rejection by steers on white clover (Trifolium repens) branching and development in continuously stocked grass–clover swards
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- 27 March 2009, pp. 205-212
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Effect of the developmental stage of potato seedlings on recovery after transplanting to the field and on tuber yield
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- 27 March 2009, pp. 213-218
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Transmission of Helminthosporium solani from potato seed tubers and effects of soil conditions, seed inoculum and seed physiology on silver scurf disease
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- 27 March 2009, pp. 219-234
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Seed yield in caraway (Carum carvi). 1. Role of pollination
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- 27 March 2009, pp. 235-244
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Seed yield in caraway (Carum carvi). 2. Role of assimilate availability
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- 27 March 2009, pp. 245-251
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Modelling the effects of sowing date and plant density on the yield and timing of development of Brussels sprouts (Brassica oleracea)
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- 27 March 2009, pp. 253-263
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Animals
Intake and digestion in swamp buffaloes and cattle. 3. Comparisons with four forage diets, and with rice straw supplemented with energy and protein
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- 27 March 2009, pp. 265-275
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Intake and digestion in swamp buffaloes and cattle. 4. Particle size and buoyancy in relation to voluntary intake
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- 27 March 2009, pp. 277-287
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Digestion, rumen fermentation and chewing behaviour of red deer fed fresh chicory and perennial ryegrass
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- 27 March 2009, pp. 289-295
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Relationships between body weight and scrotal characteristics, and between environmental effects and fertility in Ethiopian Horro rams
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- 27 March 2009, pp. 297-299
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Growth of lambs offered fixed amounts of roughage and concentrate either simultaneously, progressively or separately
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- 27 March 2009, pp. 301-311
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Book Reviews
Expanding the Production and Use of Cool Season Food Legumes, eds F. J. Muehlbauer & W. J. Kaiser, xxxii + 991 pp. Dordrecht: Kluwer Academic Publishers (1994). £312.00, $456.00 or 800.00 Dfl (hardback). ISBN 0 7923 2535 4.
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- 27 March 2009, p. 313
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Statistics and Experimental Design: An Introduction for Biologists and Biochemists: 3rd Edition, by G.M. Clarke, xiii + 208 pp. London: Edward Arnold (1994). £14.99 (paperback). ISBN 0 340 59324 5.
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- 27 March 2009, pp. 313-314
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Planthoppers: their Ecology and Management, eds R. F. Denno & T. J. Perfect, X + 799 pp. London: Chapman & Hall (1993). £65. 00 (hardback). ISBN 0 412 02341 5.
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- 27 March 2009, p. 314
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Fundamentals of Weed Science, by R. L. Zimdahl. xiii + 450 pp. San Diego, California: Academic Press (1993). $54. 95 (hardback). ISBN 0 12 781060 9.
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- 27 March 2009, pp. 314-315
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Front matter
AGS volume 124 issue 2 Cover and Front matter
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- 27 March 2009, pp. f1-f4
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Back matter
AGS volume 124 issue 2 Cover and Back matter
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- 27 March 2009, pp. b1-b2
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