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Severe acute malnutrition

Published online by Cambridge University Press:  11 September 2013

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In a nutshell

Intensive medical treatment of severe acute malnutrition can substantially reduce case mortality from the 30% to the 4% range.

However, community-based management using fortified ready-to-eat foods for all but the most severe cases offers a better overall public health solution.

Type
Brief Report
Information
Arbor Clinical Nutrition Updates , Volume 297 , November 2008 , pp. 1 - 3
Copyright
Copyright © Cambridge University Press 2008

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