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Imaging and Characterization of Metallic Antioxidants in Plant Based Food Using Energy Dispersive Spectroscopy

Published online by Cambridge University Press:  04 August 2017

Tara L. Nylese
Tara L. Nylese*
Affiliation:
EDAX, A Division of Ametek, Materials Analysis Division, Mahwah NJUSA

Abstract

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Type
Abstract
Information
Microscopy and Microanalysis , Volume 23 , Supplement S1: Proceedings of Microscopy & Microanalysis 2017 , July 2017 , pp. 1136 - 1137
Copyright
© Microscopy Society of America 2017 

References

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[2] Bonnefoy, M, Drai, J. & Kostka, T. Presse Med 31(25 2002). p 1174.Google Scholar
[3] Carlsen, Monica H Nutrition J 9 2010). p 3.Google Scholar