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Nanoparticle characterization by automated acquisition and analysis of images and EDS data in the TEM

Published online by Cambridge University Press:  30 July 2021

Roger Maddalena ,
Herman Lemmens ,
Yuri Rikers ,
Lin Jiang ,
Min Wu ,
Meghna Hukeri  and
Maarten Wirix
Roger Maddalena
Affiliation:
Thermo Fisher Scientific, Pennsylvania, United States
Herman Lemmens
Affiliation:
Thermo Fisher Scientific, Netherlands
Yuri Rikers
Affiliation:
Thermo Fisher Scientific, Netherlands
Lin Jiang
Affiliation:
Thermo Fisher Scientific, Oregon, United States
Min Wu
Affiliation:
Thermo Fisher Scientific, Netherlands
Meghna Hukeri
Affiliation:
Thermo Fisher Scientific, Netherlands
Maarten Wirix
Affiliation:
Thermo Fisher Scientific, Netherlands

Abstract

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Type
Microscopy and Microanalysis for Real World Problem Solving
Information
Microscopy and Microanalysis , Volume 27 , Supplement S1 , August 2021 , pp. 1810
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Copyright
Copyright © The Author(s), 2021. Published by Cambridge University Press on behalf of the Microscopy Society of America

References

Verleysen, et al. ; "Physicochemical Characterization of the Pristine E171 Food Additive by Standardized and Validated Methods”, Nanomaterials 2020, 10, 592CrossRefGoogle ScholarPubMed