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CAN EDIBLE MUSHROOMS PROMOTE SUSTAINABILITY IN BEIJING?

Published online by Cambridge University Press:  08 October 2002

Suyue Zheng ,
Qinghong Liu ,
Hexiang Wang  and
T. B. Ng
Suyue Zheng
Affiliation:
Department of Microbiology, College of Biological Science, China Agricultural University, Beijing, People's Republic of China.
Qinghong Liu
Affiliation:
Department of Microbiology, College of Biological Science, China Agricultural University, Beijing, People's Republic of China.
Hexiang Wang
Affiliation:
Department of Microbiology, College of Biological Science, China Agricultural University, Beijing, People's Republic of China.
T. B. Ng
Affiliation:
Department of Biochemistry, Chinese University of Hong Kong, Shatin, New Territories, Hong Kong S. A. R., People's Republic of China.
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Abstract

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Type
Mycological Research News
Information
Mycological Research , Volume 106 , Issue 7 , July 2002 , pp. 753 - 756
Copyright
© The British Mycological Society 2002

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