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Nawal Nasrallah. Annals of the Caliphs’ Kitchens: Ibn Sayyār al-Warrāq’s Tenth-Century Baghdadi Cookbook. English Translation with Introduction and Glossary. Leiden: Brill, 2007. x + 867 pages, plates, glossaries, indices. Cloth US$195.00 ISBN 978 90 04 15867-2.

Published online by Cambridge University Press:  09 March 2016

Daniel Martin Varisco
Daniel Martin Varisco*
Affiliation:
Hofstra University
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Type
Book Reviews
Information
Review of Middle East Studies , Volume 43 , Issue 1 , Summer 2009 , pp. 116 - 117
Copyright
Copyright © Middle East Studies Association of North America 2009

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