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Chapter 1 - Physiology of Pregnancy and Labour

Published online by Cambridge University Press:  27 July 2023

Asma Khalil
Affiliation:
St George's University of London
Anthony Griffiths
Affiliation:
University Hospital of Wales, Cardiff

Summary

The lung volumes in a non-pregnant normal individual are shown in Fig. 1.3. These include the tidal volume (TV), inspiratory reserve volume (IRV), expiratory reserve volume (ERV), residual volume (RV), total lung capacity (TLC), vital capacity (VC) and functional residual capacity (FRC).

Type
Chapter
Information
Publisher: Cambridge University Press
Print publication year: 2023

Contents

  • Physiology of pregnancy (cardiovascular, respiratory, renal, gastro-intestinal, liver and haematological systems)

  • Physiology of onset of parturition, myometrial contractility and cervical dilatation

  • Physiology of the third stage of labour

  • Lactation and uterine involution

The Cardiovascular System

The cardiovascular changes are illustrated in Figs. 1.1a and 1.1b and Table 1.1.

Figure 1.1a Maternal intravascular volume changes

Figure 1.1b Maternal cardiovascular changes

Table 1.1 Maternal cardiovascular changes

Changes in pregnancy
Blood volume+30%
Plasma volume+45%
Red blood cell volume+20–30%
Cardiac output+40%
Stroke volume+ 30%
Heart rate+10%
Systolic blood pressure−5 mmHg
Diastolic blood pressure−10 mmHg
Peripheral resistance
Oxygen consumption+ 30–50 mL per minute
pCO2Falls to 31 mmHg
  • Plasma volume ↑ from 2600 ml to 3800 ml

    1. Early in pregnancy (6–8 wk)

    2. No further ↑ after 32 wk

  • Red cell mass ↑ from 1400 ml to 1650–1800 ml

    1. Steady ↑ until term

    2. Haematocrit and haemoglobin concentration ↓

  • Cardiac output (CO) ↑ 40% from 4.5 l/min to ~6 l/min

    1. Early in pregnancy

    2. Plateau at 24–30 wk

    3. ↓ to pre-pregnancy level after delivery (variable time)

  • Stroke volume ↑ (early)

  • Heart rate (HR) ↑ 10% from 80 bpm to 90 bpm (late)

  • Supine hypotensive syndrome: If a pregnant woman in the third trimester lies supine, the gravid uterus may compress the inferior vena cava against her spine, impeding venous return which leads to a fall in cardiac output. She may experience a marked fall in blood pressure and may feel faint, dizzy and nauseous. This might also reduce the uterine blood flow, potentially leading to fetal distress in labour. This is known as supine hypotensive syndrome; it is quickly relieved if the woman moves to the lateral position. We also tend to position the mother in a left lateral position during Caesarean section until delivery for the same reason.

  • Oxygen consumption ↑ extra 30–50 ml/min

  • Alteration in regional blood flow

    1. Uterus

    2. Kidney

    3. Skin

    4. Breasts

    5. Skeletal muscles

  • During pregnancy, the increase in ventilation is greater than the increase in oxygen consumption. Therefore, the arterio-venous oxygen gradient ↓

  • At term, the distribution of the ↑ in CO (1.5 l/min):

    1. Uterus 400 ml/min

    2. Kidney 300 ml/min

    3. Skin 500 ml/min

    4. 300 ml/min to gastrointestinal tract (GI), breasts and others

  • Early in pregnancy, the extra blood supply shifts mainly to the skin and breasts

  • The peripheral vascular resistance ↓

  • From 8 to 36 weeks

    1. Systolic BP ↓ 5 mmHg

    2. Diastolic BP ↓ 10 mmHg

  • Other factors which influence the blood pressure include maternal position, uterine contractions, drugs which affect the vascular tone or the cardiac function.

  • ECG changes in pregnancy:

    1. HR ↑ 10–15%

    2. Left axis deviation 15°

    3. Inverted T-wave in lead III

    4. Q in lead III and AVF

    5. Non-specific ST changes

  • ECG changes in pregnancy are secondary to:

    1. Left ventricular hypertrophy and dilatation

    2. No change in the contractility

    3. Upward displacement of the diaphragm

    4. The apex is shifted anterior and to the left

The Respiratory System

The cardiovascular changes are illustrated in Fig. 1.2.

Figure 1.2 Maternal respiratory changes

The lung volumes in a non-pregnant normal individual are shown in Fig. 1.3. These include the tidal volume (TV), inspiratory reserve volume (IRV), expiratory reserve volume (ERV), residual volume (RV), total lung capacity (TLC), vital capacity (VC) and functional residual capacity (FRC).

Figure 1.3 The lung volumes in a non-pregnant normal individual

  • Ventilation ↑ by 40% (from the first trimester)

  • Progesterone stimulates respiratory centre both directly (stimulates the respiratory centre) and indirectly (reduce the threshold of the respiratory centre to carbon dioxide)

  • Progesterone is a bronchodilator

  • Breathing is more diaphragmatic than thoracic

  • Airway resistance ↓

  • Tidal volume ↑, not respiratory rate

  • No change in the vital capacity

  • Residual volume ↓ 200 ml

  • Expiratory reserve volume ↓

  • Both progressively ↓ (by 20% at term)

  • IRV ↓ early and ↑ late in pregnancy

  • The total lung capacity ↓ 200 ml

  • No change in forced expiratory volume 1 (FEV1) or peak flow rate

  • Lung compliance is unaffected

  • Chest compliance ↓ especially in lithotomy

  • 70% of pregnant women experience subjective dyspnoea

  • In view of the fact that pregnancy is a pro-coagulant state, the risk of pulmonary embolism is increased

  • The oxygen consumption ↑ (50 ml/min at term)

    1. Fetus 20 ml/min

    2. ↑ CO 6 ml/min

    3. ↑ renal work 6 ml/min

    4. ↑ metabolic rate 18 ml/min

The changes in the lung volumes during pregnancy in comparison to those in a non-pregnant individual are illustrated in Fig. 1.4. Table 1.2 demonstrates the difference in ventilation in pregnancy, labour and the non-pregnant state.

Figure 1.4 The changes in the lung volumes during pregnancy in comparison to those in a non-pregnant individual

Table 1.2 Ventilation in pregnancy and labour

PregnancyLabourNon-pregnant
Respiratory rate [per min]1522–7012
Tidal volume [ml]480–680650–2000450
PaCo2 [kPa] (mmHg)4.1 (31)2–2.7 (15–20)5.3 (40)
PaO2 [kPa] (mmHg)14 (105)13.5–14.4 (101–108)13.3 (100)

The normal range of the arterial blood gases (ABG) is shown in Fig. 1.5.

  • PCO2 ↓ to 31 mmHg

  • PaO2 ↑ to 14 kPa during the third trimester and then falls to <13.5 kPa at term (↑ CO unable to compensate ↑ oxygen consumption)

  • HCO3-

  • Na ↓

  • Osmolarity ↓ 10 mmol/l

Figure 1.5 The normal range of the arterial blood gases

A suggested algorithm for the interpretation of the arterial blood gas (ABG) is shown in Fig. 1.6.

Figure 1.6 A suggested algorithm for the interpretation of arterial blood gases

The Urinary System

  • The kidney size ↑ during pregnancy (1 cm length)

  • The ureters become dilated due to:

    1. Progesterone is a smooth muscle relaxant

    2. Pressure by the gravid uterus

  • These changes lead to pregnant women being prone to urinary tract infection

  • The renal blood flow ↑ from 1.2 l/min to 1.5 l/min (from the first trimester)

  • The glomerular filtration rate (GFR) ↑ to 140–170 ml/min

  • Both the renal blood flow and the GFR are 50–60% higher at term

  • The blood urea level ↓ from 4.3 to 3.1 mmol/l

  • The creatinine serum level ↓ from 73 to 47 µmol/l

  • Both the urate and HCO3-

  • Mild glycosuria and proteinuria

  • The plasma osmolarity ↓due to the effect of:

    1. Progesterone

    2. Renin-angiotensin-aldosterone pathway

Table 1.3 demonstrates the renal function in pregnancy compared to the non-pregnant state.

Table 1.3 The renal function in pregnancy compared to the non-pregnant state

Plasma levelNon-pregnantPregnant
Creatinine [micromol per litre]7350–73
Urea [mmol per litre]4.32.3–4.3
Urate [mmol per litre]0.2–260.15–0.35
Bicarbonate [mmol per litre]22–2618–26

The Gastrointestinal Tract

The following changes are seen during pregnancy:

  • Gastric relaxation

  • Delayed gastric emptying

  • Relaxation of the gastro-oesophageal sphincter

  • Reflux of gastric acid

    1. 80% of pregnant women experience heartburn at term

  • Pregnant women are prone to gastric aspiration

  • Slower bowel peristalsis; therefore, constipation is common in pregnancy

  • Changes affecting the liver

    1. Alkaline phosphatase ↑ 3 times the normal level (produced from the placenta)

    2. Cholecystokinin release ↓

    3. Gall bladder contractility ↓

    4. Pregnant women are prone to gallstones

  • The following occurs in obstetric cholestasis:

    1. Interaction between inherited and acquired abnormalities in bile salt transporters

    2. Itching in pregnancy

    3. ↑ liver enzymes and bile salts

    4. Similar reaction to the combined oral contraceptive pill

    5. Associated with intrauterine death and fetal distress in labour

The daily requirements of a number of vitamins are shown in Table 1.4.

Table 1.4 The daily requirements of a number of vitamins

VitaminNon-pregnant womanPregnant womanLactation
A (µg)80010001200
B1 (mg)11.31.3
B2 (mg)1.51.82
Niacin (mg)152020
B6 (mg)22.52.5
Pantothenic acid (mg)51010
B12 (mg)233
Folic acid (µg)200500400
C (mg)306080
D (µg)101010
E (mg)101211
KNoneNoneNone

The Haematological System

The following changes are seen in pregnancy:

  • ↑ erythropoiesis from early pregnancy (due to ↑ erythropoietin and placental lactogen)

  • Physiological anaemia due to the fact that the increase in the plasma volume is more than the increase in the red cell volume

  • WBC ↑ and peaks after delivery. This rise is primarily in neutrophils.

  • The effect of pregnancy on the platelet count is debated, but in some women, there may be a modest decline by term, perhaps by as much as 25%. This fall is believed to be due to increased destruction of platelets not caused by immune factors (as happens in gestational thrombocytopenia).

  • ↑ iron demand

    • Total requirement 700–1400 mg extra

    • Overall requirement 4 mg/day (from 2.8 mg/day in non-pregnant to 6.6 mg/day by the end of pregnancy)

  • The normal range of the ferritin level in the maternal serum is 15–300 µg/l (considered as an indicator of the iron stores)

  • ↑ iron absorption (erythroid hyperplasia)

  • The amount absorbed depends on

    • Iron stores

    • Dietary content

    • Iron supplements

  • Evidence that iron absorption ↑ in the latter half of pregnancy

  • Still not enough for the needs in pregnancy and puerperium

  • Iron deficiency anaemia

    • Commonest haematological problem in pregnancy

    • Symptoms: dyspnoea, tiredness, faintness (which overlap with common symptoms of pregnancy)

    • Serum iron <12 µmol/l

    • Total iron-binding capacity (TIBC) saturation <15%

  • Haemostasis in pregnancy

    • ↑ coagulation factors, all except XI and XIII (from the first trimester)

      • VII

      • VIII

      • X

      • Fibrinogen

        • ↑ erythrocyte sedimentation rate (ESR)

        • The level reaches double of the non-pregnant level near the end of the pregnancy

  • A list of the clotting factors is shown in Table 1.5.

  • ↑ platelet production but count ↓ (dilution)

  • Platelet function remains normal

  • Routine coagulation screening is essentially normal (Fig. 1.7)

  • The fibrinolytic system

    • Remains low in labour

    • Returns to normal within one hour of delivery of the placenta

  • Evidence that the inhibition of fibrinolysis is mediated through the placenta (plasminogen activator inhibitor 2)

  • What stops bleeding after delivery of the placenta?

    1. Uterine contraction

    2. Pro-coagulant state during pregnancy

    3. Fibrin mesh covering the placental site

Table 1.5 A list of the clotting factors

I FibrinogenVIII Anti-hemophilic factor A
II ProthrombinIX Anti-hemophilic factor B or Christmas factor
III Tissue factorX Stuart-Prower factor
IV CalciumXI Plasma thromboplastin antecedent
V Proaccelerin (labile factor)XII Hageman factor
VII Proconvertin (stable factor)XIII Fibrin-stabilizing factor

Figure 1.7 The normal range of the coagulation screening

Implications of Maternal Physiological Changes on Therapeutic Drug Administration

Absorption of drugs from the gastrointestinal tract may be impaired by:

  1. Gastric stasis

  2. Poor gut motility

  3. Lower gastric pH (for some drugs)

The increase in plasma volume means that the volume of distribution of the drug increases, so the concentrations may be lower than expected. This is particularly important in women taking antiepileptic drugs or thyroxine. Because of the increased glomerular filtration rate, excretion of drugs mainly excreted by the kidneys will be accelerated. These changes often require doses of a drug given during pregnancy to be adjusted.

Physiology of Lactation

  • Fourteen days’ exposure to oestrogen followed by stimulation by prolactin is enough to establish milk production.

  • Prolactin is a long chain polypeptide hormone and is essential for successful lactation.

  • In early pregnancy, there is hyperplasia of the alveolar cells and lactiferous ducts, followed in later pregnancy by alveolar cell hypertrophy and the initiation of secretion. These changes are stimulated by the increased levels of prolactin and human placental lactogen (HPL).

  • During pregnancy, the high levels of oestrogen and progesterone hold this process in check, full milk production achieved only after delivery, when progesterone and oestrogen levels fall rapidly.

  • Milk production averages 500–1000 ml per day and is highly dependent on continued suckling (which causes the release of both prolactin and oxytocin).

  • In women who do not suckle, milk production gradually falls and may persist for 3–4 weeks postpartum.

  • In breast-feeding mothers, equilibrium is reached after around 3 weeks.

  • Mothers who are breast-feeding twins produce twice as much milk, i.e. ≥ 2 litres/day.

The Suckling Stimulus
  • The suckling stimulus sends afferent impulses to the hypothalamus, which leads to a surge of prolactin release.

  • This surge reaches a peak around 30 minutes after the baby is put to the breast and gradually declines to basal levels by 120 minutes.

  • The control of prolactin release from the anterior pituitary is primarily via prolactin inhibitory factors (PIF) from the hypothalamus which are secreted into the pituitary portal blood system.

  • The most important PIF is dopamine. Therefore, dopamine agonists, such as bromocriptine and cabergoline, can be used in the early puerperium to suppress milk production.

  • Conversely, dopamine antagonists such as metoclopramide increase prolactin levels and are sometimes used in breast-feeding women to stimulate milk production.

  • Thyrotropin-releasing hormone (TRH) may also play a role in stimulating prolactin production.

  • After the sixth postpartum week, both basal prolactin levels and the peak level following suckling gradually decline; the greater the frequency and duration of suckling, the slower the decline.

  • Suckling also stimulates oxytocin (octapeptide) release through afferent impulses to specialised neurons in the supraoptic and paraventricular nuclei of the hypothalamus.

  • The release is from the posterior pituitary.

  • The release of oxytocin, which typically occurs in short, one-minute bursts, may begin even before the baby is put to the breast (neuroendocrine reflex can also be initiated by the mother hearing her baby cry or even thinking about breast-feeding).

  • Oxytocin binds to specific receptors on the myoepithelial cells which surround the alveolar (milk-producing) cells in the breasts, and which are longitudinally arranged in the walls of the milk ducts.

  • Contraction of these myoepithelial cells forces the milk into the ducts; contraction of the longitudinally arranged cells in the duct walls causes them to dilate, allowing milk to flow more easily toward the nipple.

  • Both prolactin and oxytocin are necessary for successful breast-feeding; prolactin stimulates the production of milk while oxytocin stimulates its ejection/let down.

The Composition of Breast Milk

The composition of breast milk is listed in Table 1.6.

Table 1.6 The composition of the breast milk

Energy (kcal/100 mL)75
Protein (g/100 mL)1.1
Casein (%)40
Whey protein (%)60
Lactose (g/100 mL)6.8
Fat (g/100 mL)4.5
Sodium (mmol)7
Chloride (mmol)11

  • After delivery, the colostrum (or early milk) has a high concentration of protein relative to the concentration of lactose.

  • The concentration of lactose ↑ sharply and the concentration of protein ↓ over the following few days.

  • The main reason for this ↓ in protein concentration is dilution (in order to maintain ionic equilibrium, water is drawn into the breast, causing an ↑ in milk volume), and the total amount of protein in the milk is relatively unchanged.

  • The main carbohydrate in human milk is lactose. In the baby’s intestine, it is broken down by the enzyme lactase into galactose and glucose.

  • 40% of the protein in human milk is casein, compared with 80% of cow’s milk. Other proteins include immunoglobulins and lactoferrin.

  • Triglycerides are the main fat found in milk and are its most variable component, which means that the estimated energy content of 75 kcal/100 mL is only an approximation.

  • Fat also carries the fat-soluble vitamins: A, D, E and K.

  • Vitamin D deficiency can lead to rickets

  • Vitamin K deficiency can lead to haemorrhagic disease of the newborn.

  • Compared with cow’s milk, human milk has approximately one-third the concentrations of sodium and chloride. This is advantageous in babies with diarrhoea because a high solute load can exacerbate diarrhoea.

  • There is little iron in breast milk.

  • The major immunoglobulin in breast milk is IgA, with smaller amounts of IgM and IgG.

  • The IgA in breast milk is poorly absorbed so most stays in the baby’s intestinal tract where it protects against infection. When a mother encounters a specific pathogen in her own GI tract, plasma cells migrate from her gut to breast where they release into breast milk a specific IgA against that pathogen, thus protecting her baby.

  • The composition of the breast milk varies from woman to woman, over time in an individual woman and even differs between the beginning and end of the same feed.

  • The most important factor is the time postpartum, suggesting that the milk is adapted in a very sensitive way to the changing needs of the baby.

  • Any statements about the composition of human breast milk are at best averages.

Calorie Intake Required for Breast-Feeding

A breast-feeding woman requires 2950 kcal a day.

The recommended daily calorie intake is 2700 kcal (2200 kcal for the non-lactating non-pregnancy requirement plus 500 kcal toward the energy requirement of the milk).

An extra 250 kcal per day should come from the maternal fat stores.

Pregnancy during Breast-Feeding

If a woman conceives during lactation, the rapidly rising levels of oestrogen and progesterone will suppress milk production, despite the effects of the baby’s suckling.

High prolactin levels during breast-feeding tend to suppress ovulation and therefore cause amenorrhoea.

Breast-feeding is not a reliable form of contraception; at the end of a year of exclusive breast-feeding, 10% of women who do not use another form of contraception will have fallen pregnant.

Uterine Involution

  • Immediately after delivery of the placenta: the uterus weighs around 900 g

  • By seven days postpartum: the uterus weighs half that

  • By six weeks: almost returned to its pre-pregnancy size and weight of around 100 g

  • Uterine water, weight, muscle, protein and collagen all ↓ in the same proportions

  • Result from the rapid withdrawal of placental hormones after delivery

  • Three days postpartum: the superficial decidual layer becomes necrotic (shed with the lochia)

  • Within a week: the uterine cavity has a new endometrial layer, with the exception of the placental bed; this takes around three weeks to establish an endometrial cover

  • The lochia gradually ↓ over 3–6 weeks, changing in turn from red (lochia rubra) to pink (lochia serosa) to yellowish-white (lochia alba)

The Third Stage of Labour

  • The time from delivery of the baby until delivery of the placenta and membranes

  • Soon after delivery of the baby, the uterus has a strong and sustained contraction.

    1. ↓ the surface area of the placental bed, thus shearing off the placenta

    2. Helps to control bleeding from the vessels of the placental bed

  • It is likely that prostaglandin F2α play a major role here, as oxytocin levels do not change significantly during this time.

The Onset of Labour, Myometrial Contractility and Cervical Dilatation

  • The precise mechanism of the onset and maintenance of labour is still poorly understood.

  • During pregnancy, myometrial quiescence is maintained by pro-pregnancy factors (mainly progesterone).

  • Progesterone suppresses the formation of myometrial gap junctions and the effect of interleukin 8 (which causes cervical ripening).

  • Progesterone also decreases uterine sensitivity to oxytocin.

  • Antiprogesterones such as mifepristone (RU4A6) cause cervical ripening and increase myometrial contractility.

  • Catecholamines and relaxin also play a role in the maintenance of uterine quiescence.

  • During the third trimester, maternal oestrogen and corticotrophin-releasing hormone (CRH) gradually ↑. Oestradiol ↑ the concentration of oxytocin receptors in the myometrium and also ↑ oxytocin synthesis in the uterus.

  • CRH increases prostaglandin synthesis and may stimulate myometrial contractility.

  • The concentration of myometrial gap junctions increases as labour approaches.

  • Oestrogen promotes the formation of gap junctions.

  • CRH also promotes an inflammatory-type mechanism by increasing the expression of inflammatory cytokines, such as interleukin 1β and interleukin 8, and cyclo-oxygenase type II (Cox-2).

  • It is possible that there is a ‘functional withdrawal’ of progesterone.

    1. It happens only locally within the fetal membranes.

    2. Close to term, the dominant progesterone receptor within the uterus changes from type 1 to type 2.

  • Nitric oxide does not play a significant role in the onset of labour.

  • Neither does oxytocin; there is no significant rise in maternal oxytocin concentration immediately prior to labour (or indeed during labour).

  • A marked increase in oxytocin receptors in the myometrium as term approaches, so it seems certain that oxytocin plays an important role in labour, probably in combination with prostaglandins.

  • Nevertheless, oxytocin does not seem to be the trigger for the onset of labour.

  • The fetus also secretes some oxytocin (the concentration in the umbilical artery is twice that in the umbilical vein), but it is not certain if this plays a role in labour.

  • It is possible that the fetus triggers labour through increased cortisol release which can stimulate placental CRH synthesis.

  • There is a rapid rise in the activity of Cox-2 and other inflammatory cytokines at the onset of labour, leading some to compare labour to an inflammatory process.

  • Increased Cox-2 activity leads to an increase in prostaglandin synthesis.

  • The amnion and chorion secrete primarily PGE2 while the decidua favours PGF-2α.

  • Prostaglandin synthase inhibitors such as indomethacin may thus be used in the management of preterm labour.

  • Prostaglandins act on the myometrium in the uterine body to cause contractions.

  • Toward the end of pregnancy and in early labour, under the influence of prostaglandins and interleukin 8 (and perhaps in combination with relaxin and oestrogen), neutrophils are attracted into the cervix, where they release collagenase. This leads to gradual proteolysis of the collagen fibres in the cervix, leading to cervical ripening.

  • Contraction of the myometrium results from the interaction of actin and myosin. This interaction is controlled by a calcium modulated protein kinase. Communication between myometrial cells through gap junctions facilitates the coordinated contraction of the uterus.

  • Drugs which reduce available calcium, such as beta-agonists (e.g. ritodrine, salbutamol), thus cause uterine relaxation.

  • Magnesium sulphate, which inhibits calcium influx into myometrial cells, inhibits the action of myosin light chain kinase, thus causing uterine relaxation.

  • Calcium channel blockers also inhibit calcium influx through the cell membrane and are used for tocolysis.

  • Once labour has started, there are multiple feedback mechanisms which further increase prostaglandin and cytokine activity; this process is currently poorly understood.

The organs and the mechanisms involved in the physiology of labour, as well as the feto-maternal interaction, are shown in Figs. 1.8 and 1.9.

Figure 1.8 The organs and the mechanisms involved in the physiology of labour

Figure 1.9 The feto-maternal interaction involved in the physiology of labour

References

Further Reading

Chapter 31: Physiology of Pregnancy and Labour. MRCOG Part One. Fiander and Thilaganathan. RCOG 2010.Google Scholar
Williams, DJ. Physiology of Healthy Pregnancy. In: Warrell, DA, Cox, TM, Firth, JD, editors. Oxford Textbook of Medicine, 4th ed. Oxford: Oxford University Press, 2003. pp. 383385.Google Scholar
Buchan, AS, Sharwood-Smith, GH. Physiological Changes in Pregnancy. In: Buchan, AS, Sharwood-Smith, GH, editors. The Simpson Handbook of Obstetric Anaesthesia. Edinburgh: Albamedia on Behalf of the Royal College of Surgeons of Edinburgh, 1999Google Scholar
de Swiet, M, Poston, L, Williams, D. Physiology. In: de Swiet, M, Chamberlain, G, Bennett, P, editors. Basic Science in Obstetrics and Gynaecology, A Textbook for MRCOG Part 1, 3rd ed. Churchill Livingstone: Elsevier, 2002. pp. 173231.Google Scholar
Hunter, S, Robson, SC. Adaptation of the maternal heart in pregnancy. Br Heart J.1992;68:540–3.CrossRefGoogle ScholarPubMed
de Swiet, M. Medical Disorders in Obstetric Practice, 4th ed. Oxford: Blackwell Publishing, 2002.CrossRefGoogle Scholar
Coustan, DR. Maternal Physiology. In: Coustan, DR, Haning, RV, Singer, DB, editors. Human Reproduction: Growth and Development. Boston: Little, Brown, 1995. pp. 161–81.Google Scholar
Cunningham, FG, MacDonald, PC, Gant, NF, Leveno, KJ, Gilstrap, LC. Maternal adaptations to pregnancy. In: Williams Obstetrics, 19th ed. Norwalk: Appleton and Lange, 1989. pp. 209–46.Google Scholar
Catherine, NP. Obstetric Medicine, 3rd ed. London: Informa Healthcare, 2006.Google Scholar
Burrow, G, Ferris, T. Medical Complications During Pregnancy, 4th ed. Philadelphia: Saunders, 1984.Google Scholar
Cruikshank, DP, Hays, PM. Maternal Physiology in Pregnancy. In: Gabbe, SG, Niebyl, JR, Simpson, JL, editors. Obstetrics Normal and Problem Pregnancies, 2nd ed. New York: Churchill-Livingstone, 1991. pp. 125–46.Google Scholar
Chamberlain, G and Pipkin, FB. Clinical Physiology in Obstetrics, 3rd ed. Oxford: Blackwell Science, 1998.Google Scholar
Figure 0

Figure 1.1a Maternal intravascular volume changes

Figure 1

Figure 1.1b Maternal cardiovascular changes

Figure 2

Table 1.1 Maternal cardiovascular changes

Figure 3

Figure 1.2 Maternal respiratory changes

Figure 4

Figure 1.3 The lung volumes in a non-pregnant normal individual

Figure 5

Figure 1.4 The changes in the lung volumes during pregnancy in comparison to those in a non-pregnant individual

Figure 6

Table 1.2 Ventilation in pregnancy and labour

Figure 7

Figure 1.5 The normal range of the arterial blood gases

Figure 8

Figure 1.6 A suggested algorithm for the interpretation of arterial blood gases

Figure 9

Table 1.3 The renal function in pregnancy compared to the non-pregnant state

Figure 10

Table 1.4 The daily requirements of a number of vitamins

Figure 11

Table 1.5 A list of the clotting factors

Figure 12

Figure 1.7 The normal range of the coagulation screening

Figure 13

Table 1.6 The composition of the breast milk

Figure 14

Figure 1.8 The organs and the mechanisms involved in the physiology of labour

Figure 15

Figure 1.9 The feto-maternal interaction involved in the physiology of labour

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