19 results
Lateral ventricular size in schizophrenia: relationship to the disease process and its clinical manifestations
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- Psychological Medicine / Volume 15 / Issue 1 / February 1985
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- 09 July 2009, pp. 27-41
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The effect of immunocastration 7 weeks before slaughter on the behaviour, growth and meat quality of post-pubertal bulls
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- Animal Science / Volume 68 / Issue 1 / February 1999
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- 18 August 2016, pp. 163-171
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- February 1999
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Hypothyroidism as a Correlate of Lateral Ventricular Enlargement in Manic-Depressive and Neurotic Illness
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- The British Journal of Psychiatry / Volume 148 / Issue 3 / March 1986
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- 29 January 2018, pp. 317-321
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- March 1986
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The uptake of amino acids and peptides by Streptococcus lactis
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- Journal of Dairy Research / Volume 45 / Issue 1 / February 1978
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- 01 June 2009, pp. 93-107
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- February 1978
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Formation of acetaldehyde from 2-deoxy-D-ribose-5- phosphate in lactic acid bacteria
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- Journal of Dairy Research / Volume 44 / Issue 1 / February 1977
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- 01 June 2009, pp. 139-144
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- February 1977
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Autolysis of Streptococcus cremoris
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- Journal of Dairy Research / Volume 43 / Issue 2 / June 1976
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- 01 June 2009, pp. 275-282
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- June 1976
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Formation of acetaldehyde from threonine by lactic acid bacteria
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- Journal of Dairy Research / Volume 43 / Issue 1 / February 1976
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- 01 June 2009, pp. 75-83
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- February 1976
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Acetaldehyde: an intermediate in the formation of ethanol from glucose by lactic acid bacteria
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- Journal of Dairy Research / Volume 43 / Issue 1 / February 1976
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- 01 June 2009, pp. 63-73
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- February 1976
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The nature of the stimulation of the growth of Streptococcus lactis by yeast extract
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- Journal of Dairy Research / Volume 42 / Issue 1 / February 1975
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- 01 June 2009, pp. 123-138
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- February 1975
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Peptidase activities in Group N streptococci
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- Journal of Dairy Research / Volume 42 / Issue 1 / February 1975
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- 01 June 2009, pp. 147-155
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- February 1975
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The effect of fatty acids on the metabolism of pyruvate in lactic acid streptococci
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- Journal of Dairy Research / Volume 37 / Issue 3 / October 1970
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- 01 June 2009, pp. 445-456
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- October 1970
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The inactivation of lactoperoxidase by group N streptococci
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- Journal of Dairy Research / Volume 37 / Issue 3 / October 1970
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- 01 June 2009, pp. 457-459
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- October 1970
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Extraction of the 260 nm-absorbing material from Group N streptococci as a method for estimating cell growth
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- Journal of Dairy Research / Volume 37 / Issue 2 / June 1970
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- 01 June 2009, pp. 199-202
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- June 1970
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The estimation of diacetyl in the presence of other carbonyl compounds
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- Journal of Dairy Research / Volume 37 / Issue 1 / February 1970
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- 01 June 2009, pp. 129-132
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- February 1970
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The effect of fatty acids on the metabolism of lactic acid streptococci: II. Resistance of a variant of Streptococcus cremoris strain C 13
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- Journal of Dairy Research / Volume 31 / Issue 1 / February 1964
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- 01 June 2009, pp. 91-94
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- February 1964
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The effect of fatty acids on the metabolism of lactic acid streptococci: I. Inhibition of bacterial growth and proteolysis
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- Journal of Dairy Research / Volume 31 / Issue 1 / February 1964
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- 01 June 2009, pp. 81-89
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- February 1964
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Factors influencing the lactic acid-producing properties of streptococci used in the manufacture of Cheddar cheese: II. Observations relating susceptibility with insusceptibility
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- Journal of Dairy Research / Volume 26 / Issue 2 / June 1959
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- 01 June 2009, pp. 123-127
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- June 1959
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Report on the Longevity and the Causes of Death in Mongoloidism in the State of Victoria
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- Journal of Mental Science / Volume 100 / Issue 419 / April 1954
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- 08 February 2018, pp. 580-582
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- April 1954
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544. Factors influencing the lactic acid-producing properties of streptococci used in the manufacture of Cheddar cheese: I. Observations relating inhibitory and stimulatory phenomena
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- Journal of Dairy Research / Volume 21 / Issue 1 / February 1954
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- 01 June 2009, pp. 111-121
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- February 1954
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