Comparison of protein-glycosaminoglycan interactions in ff14sb/GLYCAM06j and CHARMM36m force fields

08 December 2025, Version 1
This content is an early or alternative research output and has not been peer-reviewed by Cambridge University Press at the time of posting.

Abstract

Glycosaminoglycans (GAGs) are long, anionic polysaccharides abundant in the extracellular matrix and lysosomes, where their electrostatic interactions with proteins are essential for biological function. Computational studies of GAG-containing systems remain challenging due to their significant charge density and conformational flexibility. Here we benchmark two widely used force fields, ff14SB/GLYCAM06 and CHARMM36m, for three experimentally characterized protein–GAG complexes. Both approaches reproduce the general structural and energetic features of GAG–protein interactions. ff14SB/GLYCAM06 yields highly stable trajectories and consistent energetic profiles, whereas CHARMM36m more accurately captures GAG-induced conformational dynamics. These results establish practical benchmarks for accurate atomistic simulations of GAG–protein assemblies and inform future developments in biomolecular force fields.

Keywords

Glycosaminoglycans
Molecular dynamics
AMBER
CHARMM
Energy landscapes

Supplementary materials

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Supporting information
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This document contains additional information about the molecular dynamics simulations carried out.
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