Research Article
Physiological, biochemical and molecular responses of durum wheat under salt stress
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- 27 April 2021, pp. 93-103
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The utility of ISSRs for the identification of interspecific hybrids between pearl millet (Pennisetum glaucum [L.] R.Br.) × napier grass (Pennisetum purpureum Schumach)
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- 23 March 2021, pp. 104-111
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Vegetative propagation, chemical composition and antioxidant activity of yerba mate genotypes
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- 30 March 2021, pp. 112-121
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Assessment of genetic variability amongst cultivated populations of Khasi mandarin (Citrus reticulata Blanco) detected by ISSR
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- 08 April 2021, pp. 122-132
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Characterization of putative salinity-responsive biomarkers in olive (Olea europaea L.)
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- 08 April 2021, pp. 133-143
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Multivariate analysis of geographically diverse rice germplasm for genetic improvement of yield, dormancy and shattering-related traits
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- 07 April 2021, pp. 144-152
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Genotypic variation in the response to embryogenic callus induction and regeneration in Saccharum spontaneum
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- 12 April 2021, pp. 153-158
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Phenotypic diversity and capsaicinoid content of chilli pepper landraces (Capsicum spp.) from the Yucatan Peninsula
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- 12 April 2021, pp. 159-166
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An advanced lentil backcross population developed from a cross between Lens culinaris × L. ervoides for future disease resistance and genomic studies
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- 21 April 2021, pp. 167-173
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Short Communication
Do fruiting habit traits affect green fruit yield and its component traits in chilli (Capsicum annuum L.)?
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- 26 March 2021, pp. 174-177
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Validation of chip grafting inoculation assay to assess the resistance of Solanum species against phytoplasma
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- 18 March 2021, pp. 178-182
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