12 results
20 - Diet
- from Part II - Applications: What Can We Do about the Opportunity of Aging?
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- Book:
- Unaging
- Published online:
- 15 September 2022
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- 20 October 2022, pp 225-245
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Understanding Human Metabolism
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- Published online:
- 25 August 2022
- Print publication:
- 08 September 2022
Chapter 20 - TBT-S Strategic Dietary Approach
- from Section 3 - TBT-S Treatment Interventions
-
- Book:
- Temperament Based Therapy with Support for Anorexia Nervosa
- Published online:
- 31 March 2022
- Print publication:
- 21 April 2022, pp 118-128
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Confusion and nutritional backlash from news media exposure to contradictory information about carbohydrates and dietary fats
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- Journal:
- Public Health Nutrition / Volume 22 / Issue 18 / December 2019
- Published online by Cambridge University Press:
- 07 October 2019, pp. 3336-3348
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Is dietary macronutrient composition during pregnancy associated with offspring birth weight? An observational study
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- Journal:
- British Journal of Nutrition / Volume 119 / Issue 3 / 14 February 2018
- Published online by Cambridge University Press:
- 10 January 2018, pp. 330-339
- Print publication:
- 14 February 2018
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Dietary intake of fat and fibre according to reference values relates to higher gut microbiota richness in overweight pregnant women
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- Journal:
- British Journal of Nutrition / Volume 118 / Issue 5 / 14 September 2017
- Published online by Cambridge University Press:
- 13 September 2017, pp. 343-352
- Print publication:
- 14 September 2017
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A potential role of IL-6 in the chito-oligosaccharide-mediated inhibition of adipogenesis
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- Journal:
- British Journal of Nutrition / Volume 106 / Issue 8 / 28 October 2011
- Published online by Cambridge University Press:
- 18 May 2011, pp. 1142-1153
- Print publication:
- 28 October 2011
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- Article
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Pathways to the impairment of human nutritional status by gastrointestinal pathogens
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- Journal:
- Parasitology / Volume 107 / Issue S1 / January 1993
- Published online by Cambridge University Press:
- 06 April 2009, pp. S19-S35
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European diet and public health: The continuing challenge
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- Journal:
- Public Health Nutrition / Volume 4 / Issue 2a / April 2001
- Published online by Cambridge University Press:
- 03 July 2008, pp. 275-292
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Selected nutritional biomarkers predict diet quality
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- Journal:
- Public Health Nutrition / Volume 6 / Issue 7 / October 2003
- Published online by Cambridge University Press:
- 22 December 2006, pp. 703-709
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Dietary fats and membrane function: implications for metabolism and disease
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- Journal:
- Biological Reviews / Volume 80 / Issue 1 / February 2005
- Published online by Cambridge University Press:
- 11 January 2005, pp. 155-169
- Print publication:
- February 2005
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Prediction of the apparent digestible energy value of fats given to pigs
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- Journal:
- Animal Science / Volume 61 / Issue 1 / August 1995
- Published online by Cambridge University Press:
- 02 September 2010, pp. 149-154
- Print publication:
- August 1995
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