55 results
Effect of zinc and protein content in different barley cultivars: use of controlled release matrices
-
- Journal:
- Renewable Agriculture and Food Systems / Volume 38 / 2023
- Published online by Cambridge University Press:
- 17 July 2023, e34
-
- Article
-
- You have access
- Open access
- HTML
- Export citation
Understanding Human Metabolism
-
- Published online:
- 25 August 2022
- Print publication:
- 08 September 2022
Chapter 20 - TBT-S Strategic Dietary Approach
- from Section 3 - TBT-S Treatment Interventions
-
- Book:
- Temperament Based Therapy with Support for Anorexia Nervosa
- Published online:
- 31 March 2022
- Print publication:
- 21 April 2022, pp 118-128
-
- Chapter
- Export citation
Use of vector formalism in the analysis of hydrophobic and electric driving forces in biological assemblies
-
- Journal:
- Quarterly Reviews of Biophysics / Volume 55 / 2022
- Published online by Cambridge University Press:
- 11 April 2022, e4
-
- Article
- Export citation
In silico identification of tetraspanins in monopisthocotylean (Platyhelminthes: Monogenea) parasites of fish
-
- Journal:
- Journal of Helminthology / Volume 96 / 2022
- Published online by Cambridge University Press:
- 24 March 2022, e23
-
- Article
- Export citation
Long-term organic and conventional farming effects on nutrient density of oats
-
- Journal:
- Renewable Agriculture and Food Systems / Volume 37 / Issue 2 / April 2022
- Published online by Cambridge University Press:
- 08 October 2021, pp. 113-127
-
- Article
- Export citation
7 - Biocolloid Rheology
-
-
- Book:
- Theory and Applications of Colloidal Suspension Rheology
- Published online:
- 07 April 2021
- Print publication:
- 15 April 2021, pp 291-315
-
- Chapter
- Export citation
The behavior of ions in water is controlled by their water affinity
-
- Journal:
- Quarterly Reviews of Biophysics / Volume 52 / 2019
- Published online by Cambridge University Press:
- 18 November 2019, e11
-
- Article
-
- You have access
- Open access
- HTML
- Export citation
Protective factors in mature human milk: a look into the proteome and peptidome of adolescent mothers’ breast milk
-
- Journal:
- British Journal of Nutrition / Volume 122 / Issue 12 / 28 December 2019
- Published online by Cambridge University Press:
- 25 September 2019, pp. 1377-1385
- Print publication:
- 28 December 2019
-
- Article
-
- You have access
- HTML
- Export citation
Is dietary macronutrient composition during pregnancy associated with offspring birth weight? An observational study
-
- Journal:
- British Journal of Nutrition / Volume 119 / Issue 3 / 14 February 2018
- Published online by Cambridge University Press:
- 10 January 2018, pp. 330-339
- Print publication:
- 14 February 2018
-
- Article
-
- You have access
- HTML
- Export citation
Rapid protein disappearance rates along the small intestine advantage poultry performance and influence the post-enteral availability of amino acids
-
- Journal:
- British Journal of Nutrition / Volume 118 / Issue 12 / 28 December 2017
- Published online by Cambridge University Press:
- 05 December 2017, pp. 1031-1042
- Print publication:
- 28 December 2017
-
- Article
-
- You have access
- HTML
- Export citation
Growth performance, nutrient utilisation and carcass composition respond to dietary protein concentrations in broiler chickens but responses are modified by dietary lipid levels
-
- Journal:
- British Journal of Nutrition / Volume 118 / Issue 4 / 28 August 2017
- Published online by Cambridge University Press:
- 06 September 2017, pp. 250-262
- Print publication:
- 28 August 2017
-
- Article
-
- You have access
- HTML
- Export citation
The association of trajectories of protein intake and age-specific protein intakes from 2 to 22 years with BMI in early adulthood
-
- Journal:
- British Journal of Nutrition / Volume 117 / Issue 5 / 14 March 2017
- Published online by Cambridge University Press:
- 28 March 2017, pp. 750-758
- Print publication:
- 14 March 2017
-
- Article
-
- You have access
- HTML
- Export citation
An analysis of partial efficiencies of energy utilisation of different macronutrients by barramundi (Lates calcarifer) shows that starch restricts protein utilisation in carnivorous fish
-
- Journal:
- British Journal of Nutrition / Volume 117 / Issue 4 / 28 February 2017
- Published online by Cambridge University Press:
- 14 March 2017, pp. 500-510
- Print publication:
- 28 February 2017
-
- Article
-
- You have access
- HTML
- Export citation
Polypeptide formation on polar mineral surfaces: possibility of complete chirality
-
- Journal:
- International Journal of Astrobiology / Volume 16 / Issue 1 / January 2017
- Published online by Cambridge University Press:
- 23 November 2015, pp. 10-13
-
- Article
- Export citation
Dietary proteins improve endothelial function under fasting conditions but not in the postprandial state, with no effects on markers of low-grade inflammation
-
- Journal:
- British Journal of Nutrition / Volume 114 / Issue 11 / 14 December 2015
- Published online by Cambridge University Press:
- 24 September 2015, pp. 1819-1828
- Print publication:
- 14 December 2015
-
- Article
-
- You have access
- HTML
- Export citation
DelPhi Web Server: A Comprehensive Online Suite for Electrostatic Calculations of Biological Macromolecules and Their Complexes
-
- Journal:
- Communications in Computational Physics / Volume 13 / Issue 1 / January 2013
- Published online by Cambridge University Press:
- 03 June 2015, pp. 269-284
- Print publication:
- January 2013
-
- Article
- Export citation
Peripheral and central mechanisms involved in the control of food intake by dietary amino acids and proteins
-
- Journal:
- Nutrition Research Reviews / Volume 25 / Issue 1 / June 2012
- Published online by Cambridge University Press:
- 29 May 2012, pp. 29-39
-
- Article
-
- You have access
- HTML
- Export citation
Seeds, recombinant DNA and biodiversity
-
- Journal:
- Seed Science Research / Volume 22 / Issue S1 / February 2012
- Published online by Cambridge University Press:
- 05 January 2012, pp. S36-S44
-
- Article
- Export citation