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25 - The importance of interspecific competition in regulating communities, equilibrium vs. nonequilibrium

from Part VII - An Overall View

Published online by Cambridge University Press:  05 March 2013

Klaus Rohde
Affiliation:
University of New England, Australia
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Summary

The view that competition is an important “regulatory” factor in nature is widespread among ecologists. A discussion of the evolutionary significance of interspecific competition is therefore crucial in the context of this book.

Definitions, kinds of competition, historical considerations, factors that bring about competition, and examples of the effects of competition on species and populations were discussed in detail in Rohde (2005). Here we restrict ourselves to a brief outline of the points made in that book, supplemented by evidence presented in the various chapters of the present book.

Definition, limiting factors responsible for competition, and occurrence of competition

Interspecific competition can be defined as an interaction between individuals of different species that arises because of shared requirements for a limiting resource, leading to reduced survival, growth and/or reproduction of at least some of the individuals (adapted from Begon et al., 1996), although Levin (1970) has shown that resource limitation is not the only factor involved. Thus, even two species that feed on different food resources that are not in limited supply cannot indefinitely coexist if they are limited by the same predator. An important criterion for species coexistence is that limiting factors (whether food resource, predation, etc.) differ and are independent.

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Publisher: Cambridge University Press
Print publication year: 2013

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