Skip to main content Accessibility help
×
Hostname: page-component-848d4c4894-8bljj Total loading time: 0 Render date: 2024-06-16T14:56:27.496Z Has data issue: false hasContentIssue false

21 - Agrobiodiversity and Water Resources in Agricultural Landscape Evolution (Andean Valley Irrigation, Bolivia, 1986 to 2008)

Published online by Cambridge University Press:  05 June 2012

Paul Gepts
Affiliation:
University of California, Davis
Thomas R. Famula
Affiliation:
University of California, Davis
Robert L. Bettinger
Affiliation:
University of California, Davis
Stephen B. Brush
Affiliation:
University of California, Davis
Ardeshir B. Damania
Affiliation:
University of California, Davis
Patrick E. McGuire
Affiliation:
University of California, Davis
Calvin O. Qualset
Affiliation:
University of California, Davis
Get access

Summary

This chapter examines the evolution of agricultural landscapes that involve the interactions of agrobiodiversity and water resources. My goal is to identify and evaluate the environmental flows and human–environment management connections, referred to here as “linkages”, between these two types of resource use within dynamically evolving agricultural landscapes that incorporate crop irrigation. My analysis is focused on key processes and spatial patterns of landscape connections (involving human activities was well as crop, water, soil, and vegetation components) and, also, on determination of the limitations that constrain each of the primary links. This topic holds increased importance due to the landscape transformations that increasingly determine the viability of agrobiodiversity (Wood and Lenné 1999, Brush 2004). One prime example, and the focus of this presentation, is landscape evolution consisting of agrobiodiversity in contexts of irrigated agriculture (Zimmerer 2010a,b). Many such changes are propelled through major shifts in policies of water resource management (e.g., the partial end of the “big dam” era described below), as well as the expanding impacts on water resources resulting from climate change and energy resource development (WCD 2002).

The chapter begins by introducing the three elements of a proposed framework for evaluation of the ongoing evolution of agrobiodiversity dynamics within irrigated landscapes. These elements are (i) agrobiodiversity and irrigated landscapes; (ii) water resource management and current irrigation development policy; and (iii) landscape-based analysis of spatial parameters.

Type
Chapter
Information
Biodiversity in Agriculture
Domestication, Evolution, and Sustainability
, pp. 464 - 474
Publisher: Cambridge University Press
Print publication year: 2012

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Brookfield, H. 2001 Exploring AgrodiversityNew York, NYColumbia University PressCrossRefGoogle Scholar
Brookfield, HPadoch, C 1994 Agrodiversity: A look at the dynamism and diversity of indigenous farming practicesEnvironment 36 7Google Scholar
Brush, SB. 2004 Farmers' Bounty: Locating Crop Diversity in the Contemporary WorldNew Haven, CTYale University PressCrossRefGoogle Scholar
Denevan, WM. 2001 Cultivated Landscapes of Native Amazonia and the AndesOxfordOxford University PressGoogle Scholar
Folke, C. 2006 Resilience: The emergence of a perspective for social-ecological systems analysesGlobal Environmental Change 16 253CrossRefGoogle Scholar
Le Coeur, DBaudry, JBurel, FThenail, C 2002 Why and how we should study field boundary biodiversity in an agrarian landscape contextAgriculture, Ecosystems, and Environment 89 23CrossRefGoogle Scholar
Sánchez, JJStuber, CWGoodman, MM 2000 Isozymatic diversity in the races of maize of the AmericasMaydica 45 185Google Scholar
Sánchez, JJGoodman, MMBird, RM 2006 Isozyme and morphological variation in maize of five Andean countriesMaydica 51 25Google Scholar
Walker, BHolling, CSCarpenter, SRKinzig, A 2004 Resilience, adaptability and transformability in social-ecological systemsEcology and Society 9 5CrossRefGoogle Scholar
Wood, DLenné, J 1999 Agrobiodiversity: Characterization, Utilization, and ManagementWallingfordCABIGoogle Scholar
WCD (World Commission on Dams) 2002 Dams and Development: A New Framework for Decision-MakingLondonEarthscanGoogle Scholar
Zimmerer, KS. 2010 Woodlands and agrobiodiversity in irrigation landscapes amidst global change: Bolivia 1990–2002The Professional Geographer 62 335CrossRefGoogle Scholar
Zimmerer, KS. 2010 Biological diversity in agriculture and global changeAnnual Review of Environment and Resources 36 137CrossRefGoogle Scholar

Save book to Kindle

To save this book to your Kindle, first ensure coreplatform@cambridge.org is added to your Approved Personal Document E-mail List under your Personal Document Settings on the Manage Your Content and Devices page of your Amazon account. Then enter the ‘name’ part of your Kindle email address below. Find out more about saving to your Kindle.

Note you can select to save to either the @free.kindle.com or @kindle.com variations. ‘@free.kindle.com’ emails are free but can only be saved to your device when it is connected to wi-fi. ‘@kindle.com’ emails can be delivered even when you are not connected to wi-fi, but note that service fees apply.

Find out more about the Kindle Personal Document Service.

Available formats
×

Save book to Dropbox

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Dropbox.

Available formats
×

Save book to Google Drive

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Google Drive.

Available formats
×