Hostname: page-component-78c5997874-g7gxr Total loading time: 0 Render date: 2024-10-30T19:44:06.507Z Has data issue: false hasContentIssue false

The Economic Contribution of Agriculture in Delaware

Published online by Cambridge University Press:  15 September 2016

Rodolfo V. Tanjuakio
Affiliation:
Food and Resource Economics Department, University of Delaware
Steven E. Hastings
Affiliation:
Food and Resource Economics Department, University of Delaware
Peter J. Tytus
Affiliation:
Food and Resource Economics Department, University of Delaware
Get access

Abstract

The decreasing share of production agriculture in the U.S. economy in general and Delaware in particular has raised questions about the amount of government resources being spent on the local agricultural sector. A basic question in the debate is: “What is the real economic contribution of agriculture?” This study looks at the economic role of agriculture in Delaware, presenting different perspectives of what agriculture is and what it contributes to the state economy. Based on three definitions of agriculture, the economic impacts as measured by shares to total employment, output, and value added were estimated using IMPLAN, an input-output modeling software. In each economic impact measure, the share of the local agricultural sector to the total Delaware economy ranged from around 2% to 6% in 1991.

Type
Articles
Copyright
Copyright © 1996 Northeastern Agricultural and Resource Economics Association 

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Bureau of the Census. Census of Agriculture. U.S. Department of Commerce, Washington, D.C., Various years.Google Scholar
Bureau of the Census. Statistical Abstract of the United States. U.S. Department of Commerce, Washington, D.C., various issues.Google Scholar
Bureau of Economic Analysis. Regional Economic Information System (REIS). U.S. Department of Commerce, Washington, D.C., May 1994.Google Scholar
Leones, Julie P., and Conklin, Neilson C. Agriculture in the Arizona Economy. Published by the University of Arizona College of Agriculture and based on a joint project with the Arizona Department of Agriculture and Arizona State University, April 1993.Google Scholar
Leones, Julie P., Schulter, Gerald, and Goldman, George. “Redefining Agriculture in Interindustry Analysis.” A principal paper presented at the American Agricultural Economics Association annual meetings, San Diego, Calif., August 1994.Google Scholar
Johnson, Thomas G., and Wade, Ernest W. The Economic Impact of the Agriculture Sector in Virginia. Published by the Department of Agricultural and Applied Economics, Virginia Polytechnic Institute and State University, March 1994.Google Scholar
Majchrowizc, T. Alexander, and Salsgiver, Jacqueline. Changes in Farm and Farm-Related Employment, 1975 to 1989. Data updated to 1991. Rural Development Research Report number 85. U.S. Department of Agriculture, Economic Research Service, April 1993.Google Scholar
Schulter, Gerald. “Is the Farm Income Multiplier Seven?CHOICES (American Agricultural Economics Association) 8 (4) (fourth quarter 1993).Google Scholar
Taylor, Carol, Winter, Susan, Alward, Greg, and Siverts, Eric. Micro IMPLAN User's Guide, Version 91-F. U.S. Department of Agriculture, Forest Service, May 1993. Modified by Douglas Olson and Scott Lindall of the Minnesota IMPLAN Group, Inc., March 1994.Google Scholar
Walden, Michael L.Valuing Agriculture: Economic Precision.” A symposium paper presented at the American Agricultural Economics Association annual meetings, San Diego, Calif., August 1994.Google Scholar