Hostname: page-component-76fb5796d-qxdb6 Total loading time: 0 Render date: 2024-04-30T07:09:19.099Z Has data issue: false hasContentIssue false

Vitamin A and vitamin E in human blood

3.* Levels in patients in psychiatric hospitals

Published online by Cambridge University Press:  09 March 2007

Z. A. Leitner
Affiliation:
52 Welbeck Street, London, W 1
T. Moore
Affiliation:
Dunn Nutritional Laboratory, University of Cambridge and Medical Research Council
I. M. Sharman
Affiliation:
Dunn Nutritional Laboratory, University of Cambridge and Medical Research Council
Rights & Permissions [Opens in a new window]

Abstract

Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Research Article
Copyright
Copyright © The Nutrition Society 1964

References

REFERENCES

British Medical Association (1950). Report of the Committee on Nutrition, p. 16. London: British Medical Association.Google Scholar
Hume, E. M. & Krebs, H. A. (1949). Spec. Rep. Ser. med. Res. Coun., Lond., no. 264, p. 37.Google Scholar
Kimble, M. S. (19381939). J. Lab. clin. Med. 24, 1055.Google Scholar
Leitner, Z. A. & Church, I. C. (1956). Lancet, i, 565.CrossRefGoogle Scholar
Leitner, Z. A., Moore, T. & Sharman, I. M. (1952). Brit. J. Nutr. 6, x.Google Scholar
Leitner, Z. A., Moore, T. & Sharman, I. M. (1954). Proc. Nutr. Soc. 13, xi.Google Scholar
Leitner, Z. A., Moore, T. & Sharman, I. M. (1960 a). Brit. J. Nutr. 14, 157.CrossRefGoogle Scholar
Leitner, Z. A., Moore, T. & Sharman, I. M. (1960 b). Brit. J. Nutr. 14, 281.CrossRefGoogle Scholar
McCance, R. A. & Widdowson, E. M. (1946). Spec. Rep. Ser. med. Res. Coun., Lond., no. 235, 2nd ed.Google Scholar
Moore, T. (1957). Vitamin A, p. 385. Amsterdam: Elsevier Publishing Co.Google Scholar
Sharman, I. M. (1963). Proc. Nutr. Soc. 22, xviii.Google Scholar