Hostname: page-component-76fb5796d-vfjqv Total loading time: 0 Render date: 2024-04-29T19:38:25.347Z Has data issue: false hasContentIssue false
  • English
  • Français

Britain and the Congo in the Nineteenth Century. By Roger T. Anstey. Oxford: The Clarendon Press; New York: Oxford University Press, 1962. Pp. xiv, 260. $6.10.

Published online by Cambridge University Press:  03 February 2011

Richard J. Hammond
Richard J. Hammond
Affiliation:
Food Research Institute, Stanford University
Get access Rights & Permissions [Opens in a new window]

Abstract

An abstract is not available for this content so a preview has been provided. Please use the Get access link above for information on how to access this content.
Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Reviews of Books
Information
The Journal of Economic History , Volume 24 , Issue 2 , June 1964 , pp. 247 - 249
Copyright
Copyright © The Economic History Association 1964

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)