The quantity of stratified coarse pottery from Sidi Khrebish has been considerable and preliminary study has of necessity been concentrated on important groups from sealed contexts which span the period from the second century B.C. to the seventh century A.D.

The earliest group is from a cistern of second century B.C. date; the next is from excavation underneath Roman period concrete floors which produced mid-first century A.D. material, while the largest group is from the infill of Roman period cisterns and destruction levels and can be dated to the mid-third century A.D. Information is somewhat scanty for the fourth and fifth centuries A.D. but groups of pottery representing the Byzantine period were recovered in some quantity from the destruction levels of the church and its cistern. A good group of Islamic glazed fine ware and coarse ware was associated with late occupation within the church.

Space does not permit more than a brief survey of the most common and distinctive coarse ware forms from the excavation.

In general, throughout the period of Berenice, the locally made coarse ware form shapes seem to have been influenced from the Eastern Mediterranean, especially in the second and third centuries A.D.

The commonest form of second century B.C. cooking pot is rounded, having a short neck with two vertical ‘strap’ handles from the shoulder merging with the rim (fig. 1). Another distinguishing feature of pottery from this period is a semicircular handle from the body with an indentation at the top where it has been pressed to the rim (fig. 2). Both types are of the distinctive local ‘fossil gritted ware’, the fabric of which ranges from orange brown to dark pink. The clay contains fairly large roughly circular flat flakes of bluish-grey grit, which, when split open, reveal segmented spiral fossil remains. This fabric is very common in all periods.