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The British National Diet and Nutrition Survey of people aged 65 years or over: protocol and feasibility study

Published online by Cambridge University Press:  28 February 2007

J. M. Hughes
Affiliation:
Ministry of Agriculture, Fisheries and Food, Nobel House, 17 Smith Square, London SW1P 3JR
G. Smithers
Affiliation:
Ministry of Agriculture, Fisheries and Food, Nobel House, 17 Smith Square, London SW1P 3JR
C. Gay
Affiliation:
Ministry of Agriculture, Fisheries and Food, Nobel House, 17 Smith Square, London SW1P 3JR
P. C. Clarke
Affiliation:
Department of Health, Skipton House, 80 London Road, London SEl 6LW
P. Smith
Affiliation:
Social and Community Planning Research, 35 Northampton Square, London ECI V0AX
C. Lowe
Affiliation:
Social and Community Planning Research, 35 Northampton Square, London ECI V0AX
A. Prentice
Affiliation:
MRC Dunn Nutrition Unit, Milton Road, Cambridge CB4 1XJ
C. Bates
Affiliation:
MRC Dunn Nutrition Unit, Milton Road, Cambridge CB4 1XJ
M. Whitelaw
Affiliation:
MRC Dunn Nutrition Unit, Milton Road, Cambridge CB4 1XJ
S. Bingham
Affiliation:
MRC Dunn Clinical Nutrition Centre, Hills Road, Cambridge CB2 2DH
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Abstract

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Type
Meeting Report
Copyright
Copyright © The Nutrition Society 1995

References

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Gregory, J., Foster, K., Tyler, H. & Wiseman, M. (1990). The Dietary and Nutritional Survey of British Adults. London: H.M. Stationery Office.Google Scholar
Gregory, J. R., Collins, D. L., Davies, P. S. W., Hughes, J. M. & Clarke, P. C. (1995). The National Diet and Nutrition Survey of Children Aged 1½ to 4½ Years. Vol. 1, Diet and Nutrition Survey. London: H.M. Stationery Office.Google Scholar
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